Seeds of Theobroma cacco

chemistry of chocolate : Innovations in Organic chemistry : Mass spectrometry : molecular vibrations and spectroscopy

Ort, Verlag, Jahr:
2004
Enthalten in:
Journal of chemical education, Vol. 81, no. 8 (2004, August)
Beschreibung:
[157] S.
Format:
Artikel
ID: 053282299