Irradiation to ensure the safety and quality of prepared meals
results of the coordinated research project organized by the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture (2002-2006)
Gespeichert in:
Verfasser / Beitragende:
Joint FAO IAEA Division of Nuclear Techniques in Food and Agriculture
Ort, Verlag, Jahr:
Vienna :
International Atomic Energy Agency,
2009
Beschreibung:
375 S. : Ill.
Format:
Buch
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