cam a22 4 4500 282796592 CHVBK 20201022184734.0 130818s2009 be 00 eng 978-2-503-51779-7 (IDSBB)004857713 (NEBIS)008890834 (RERO)R005736952 (VAUD)991004686889702852 (RNV)005736952-41bculausa_network (RERO)005736952 R005736952 (EXLNZ-41BCULAUSA_NETWORK)991021475329702851 SzZuIDS BS/BE B492 kids HD9015.A2 E98 2009 s1se rero Exploring the food chain food production and food processing in Western Europe, 1850-1990 ed. by Yves Segers ... [et al.] Turnhout Brepols 2009 289 S. Corn publications series 11 11 (IDSBB)002658164 279286252 Includes bibliographical references. The emergence of mechanized dairying in the northern Netherlands, and particularly in the provinces of Drenthe and Friesland / Jan Bieleman -- Industrialising the countryside : the cooperative dairy industry n Belgium during the interwar period / Yves Segers and Wim LeFebvre -- A Swedish success story, supported by smallholders : the increase in milk production, 1866-1913 / Carin Martiin -- Proud and self-conscious craftsmen : Ghent butchers and the local meat supply, 1850-1990 / Maria de Waele -- From stable to table : the development of the meat industry in The Netherlands, 1850-1990 / Peter A. Koolmees -- Berlin's huge stomach and the establishment of the food industry, 1850-1925 / Peter Lummel -- The North American influence on food manufacturing in Britain, 1880-1939 / Ted Collins -- The history of the sardine-canning industry in France in the nineteenth and twentieth centuries / Alain Drouard -- The industrialisation of sea-food : German deep-sea fishing and the sale and presevation of fish, 1885-1930 / Hans Jürgen Teuteberg -- From crisis to cream : the Scandinavian food system in the interwar period / Flemming Just -- Danish agriculture and economic collaboration during the German occupation / Mogens R. Nissen -- Cooperative cellars and the regrouping of the supply in France in the twentieth century / Jean-Michel Chevet -- Food production and food processing in western Europe, 1850-1990 : some conclusions / Paul Brassley Geschichte 1850-1990 gnd Ernährung (DE-588)4015332-0 gnd Lebensmittelproduktion (DE-588)4114379-6 gnd Lebensmittelwirtschaft (DE-588)4191714-5 gnd Alimentation (RERO)A021065105 rero Industrie (RERO)A021017052 rero 19e siècle (2e moitié)-20e siècle (1re moitié) (RERO)A023081431 rero Food industry and trade Europe, Western History 19th century Food industry and trade Europe, Western History 20th century Food supply Europe, Western History 19th century Food supply Europe, Western History 20th century alimentation industrie Europe occidentale 19e s. (2e moitié) / 20e s. (1ère moitié) études diverses chrero Europa (DE-588)4015701-5 gnd Europe occidentale (RERO)A009975209 rero Études diverses (RERO)A022249905 rero Segers Yves CORN publication series : comparative rural history of the North sea area 11 (RERO)R00309189 BK020000 XK020000 XK020000 RERO RE01030 RE01030 RE010300005 SHMOD BCJ-10 RERO RE31020 RE31020 RE310200226 940.7:33 NELA 154194 VAUD iuhm iuhm HMA 21914 D42 810820001 NEBIS UFSW UFSW ULFSW F/U 178 IDSBB B410 B410 410HF HIS V 8187 NELB4921001 IDSBB 490 0- Corn publications series 11 11 (IDSBB)002658164 279286252 IDSBB 700 1- Segers Yves NEBIS 490 -- Corn publication series 11 11 (NEBIS)004206090 279286252 NEBIS 700 1- Segers Yves RERO 490 1- CORN publication series 11 RERO 700 1- Segers Yves 1970- (IDREF)131206478 RERO 830 -- CORN publication series : comparative rural history of the North sea area 11 (RERO)R00309189 VAUD 490 1- CORN publication series 11 VAUD 700 1- Segers Yves 1970- VAUD 830 -- CORN publication series 11