cam a22 4 4500 316982431 CHVBK 20201022185948.0 140620s2014 onc |||| 00 eng|d 20139074759 978-1-4426-1228-0 paper 978-1-4426-4375-8 cloth (NEBIS)010262661 (IDSBB)006245610 (RERO)R007758223 (OCoLC)885414661 (OCoLC)864774962 DEBSZ ger SzZuIDS NEBIS ZBZ rda eng HD9000.5 .G585 2014 s1sp rero 338.1/9 23 330 15 RB 10559 rvk RB 10582 rvk RB 10675 rvk RB 10726 rvk MS 1630 rvk Globalization and food sovereignty global and local change in the new politics of food edited by Peter Andrée, Jeffrey Ayres, Michael J. Bosia, and Marie-Josée Massicotte Toronto University of Toronto Press [2014] xi, 376 Seiten Studies in comparative political economy and public policy 42 42 (NEBIS)003886822 271890274 Includes bibliographical references and index Introduction : Crisis and contention in the new politics of food /Peter Andrée, Jeffrey Ayres, Michael J. Bosia, and Marie-Josée Massicotte -- Part I : Food sovereignty in theory and policy debates -- 1 Food sovereignty and globalization : lines of inquiry / Peter Andrée, Jeffrey Ayres, Michael J. Bosia and Marie-Josée Massicotte -- 2 The territory of self-determination : social reproduction, agro-ecology and the role of the state / Michael Menser -- 3 Exploring the limits of fair trade : the local food movement in the context of late capitalism / Noah Zerbe -- 4 Local food : food sovereignty or myth of alternative consumer sovereignty? / Martha McMahon -- Part II : Food sovereignty in comparative perspective -- 5 The new citizen-farmers : the challenges and possibilities of Australia's emerging alternative agri-food networks / Peter Andrée -- 6 A seat at the neoliberal table : from food security to food sovereignty in Canada / Sarah Martin and Peter Andrée -- 7 Food sovereignty in practice : a study of farmer-led sustainable agriculture in the Philippines / Sarah Wright -- 8 Free markets for all : transition economies and the European Union's common agricultural policy / Irena Knezevic -- Part III: Food sovereignty in contentious politics -- 9 Feminist political ecology and La Via Campesina's struggle for food sovereignty through the experience of the Escola Latino-Americana de Agroecologia (ELAA) / Marie-Josée Massicotte -- 10 Food sovereignty, trade rules and the struggle to know origins of food / Elizabeth Smythe -- 11 Food sovereignty as localized resistance to globalization in France and the United States / Jeffrey Ayres and Michael J. Bosia -- Conclusion : The food sovereignty lens / Philip McMichael "In recent years, food sovereignty has emerged as a way of contesting corporate control of agricultural markets in pursuit of a more democratic, decentralized food system. The concept unites individuals, communities, civil society organizations, and even states in opposition to globalizing food regimes. This collection examines expressions of food sovereignty ranging from the direct action tactics of La Vía Campesina in Brazil to the consumer activism of the Slow Food movement and the negotiating stances of states from the global South at WTO negotiations. With each case, the contributors explore how claiming food sovereignty allows individuals to challenge the power of global agribusiness and reject neoliberal market economics. With perspectives drawn from Europe, the Americas, Asia, Africa, and Australia, Globalization and Food Sovereignty is the first comparative collection to focus on food sovereignty activism worldwide. 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Jh (DE-588)1178540677 Herausgeber edt NEBIS 700 1- Massicotte Marie-Josée Herausgeber edt IDSBB 490 0- Studies in comparative political economy and public policy IDSBB 700 1- Andrée Peter RERO 490 1- Studies in comparative political economy and public policy [42] RERO 700 1- Andrée Peter (IDREF)130791547 RERO 830 -- Studies in comparative political economy and public policy 42 (RERO)R00335581 NEBIS ZAD50 EBI01 Z01 https://opac.nebis.ch/objects/pdf03/z01_978-1-4426-4375-8_01.pdf Titelblatt und Inhaltsverzeichnis VIEW pdf IDSBB DSV51 DSV01 B400 http://www.ub.unibas.ch/tox/IDSBB/006245610/PDF pdf VIEW Inhaltsverzeichnis