Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef
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| 024 | 7 | 0 | |a 10.2202/1542-0485.1058 |2 doi |
| 035 | |a (NATIONALLICENCE)gruyter-10.2202/1542-0485.1058 | ||
| 245 | 0 | 0 | |a Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef |h [Elektronische Daten] |c [Quan Li, Jill J McCluskey, Thomas I. Wahl] |
| 520 | 3 | |a There has been growing public opposition against genetically modified (GM) foods. Using a dichotomous choice contingent valuation methodology, we analyze the factors that affect the willingness to pay for GM-corn-fed beef by consumers in Spokane, Washington. The mean discount required to choose the GM-fed beef is small at 8% compared to other studies in Europe and Japan. Further, half the sample was provided information about biotechnology, and the effect of this information is analyzed. | |
| 540 | |a ©2011 Walter de Gruyter GmbH & Co. KG, Berlin/Boston | ||
| 690 | 7 | |a GM food |2 nationallicence | |
| 690 | 7 | |a GM-food |2 nationallicence | |
| 690 | 7 | |a consumer demand |2 nationallicence | |
| 690 | 7 | |a willingness to pay |2 nationallicence | |
| 700 | 1 | |a Li |D Quan |u Washington State University |4 aut | |
| 700 | 1 | |a McCluskey |D Jill J. |u Washington State University |4 aut | |
| 700 | 1 | |a Wahl |D Thomas I. |u Washington State University |4 aut | |
| 773 | 0 | |t Journal of Agricultural & Food Industrial Organization |d De Gruyter |g 2/2(2004-05-06) |q 2:2 |1 2004 |2 2 |o jafio | |
| 856 | 4 | 0 | |u https://doi.org/10.2202/1542-0485.1058 |q text/html |z Onlinezugriff via DOI |
| 908 | |D 1 |a research article |2 jats | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.2202/1542-0485.1058 |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Li |D Quan |u Washington State University |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a McCluskey |D Jill J. |u Washington State University |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Wahl |D Thomas I. |u Washington State University |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Journal of Agricultural & Food Industrial Organization |d De Gruyter |g 2/2(2004-05-06) |q 2:2 |1 2004 |2 2 |o jafio | ||
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