Effect of pH on Absorption Spectra of Pea 114 and 121 Kilodalton Phytochromes during and after Red-Light Irradiation

Verfasser / Beitragende:
[Satoru Tokutomi, Yasunori Inoue, Naoki Sato, Kotaro T. Yamamoto, Masaki Furuya]
Ort, Verlag, Jahr:
1986
Enthalten in:
Plant and Cell Physiology, 27/5(1986-07), 765-773
Format:
Artikel (online)
ID: 39559099X