caa a22 4500 397542445 CHVBK 20180308164730.0 cr unu---uuuuu 161202s1995 xx s 000 0 eng 10.1093/japr/4.4.395 doi (NATIONALLICENCE)oxford-10.1093/japr/4.4.395 Predicting Amino Acid Requirements for Broilers at 21.1°C and 32.2°C [Elektronische Daten] [Milan Hruby, Melvin L. Hamre, Craig N. Coon] The dynamic amino acid requirements for broilers were predicted using growth data from a free-choice experiment. Protein and lipid weight gains and maintenance needs contributed to amino acid requirement calculations. The requirements obtained were compared to NRC recommendations. The predicted requirements for lysine and TSAA were similar to NRC data; however, male broilers had greater requirements for the observed amino acids than did female broilers because of a higher growth rate. The high environmental temperature did not show any effect on requirements of amino acids expressed as a ratio of g of amino acids: Mcal of TMEn. © 1995 Applied Poultry Science, Inc. Amino acid requirement nationallicence broiler nationallicence temperature nationallicence Hruby Milan Department of Animal Science, University of Minnesota, St. Paul, MN 55108; Phone: (612) 624-6263; FAX: (612) 625-5789 aut Hamre Melvin L. Department of Animal Science, University of Minnesota, St. Paul, MN 55108; Phone: (612) 624-6263; FAX: (612) 625-5789 aut Coon Craig N. Department of Animal Science, University of Minnesota, St. Paul, MN 55108; Phone: (612) 624-6263; FAX: (612) 625-5789 aut Journal of Applied Poultry Research Oxford University Press 4/4(1995), 395-401 1056-6171 4:4<395 1995 4 japr https://doi.org/10.1093/japr/4.4.395 text/html Onlinezugriff via DOI 1 research-article jats NATIONALLICENCE 856 40 https://doi.org/10.1093/japr/4.4.395 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Hruby Milan Department of Animal Science, University of Minnesota, St. Paul, MN 55108; Phone: (612) 624-6263; FAX: (612) 625-5789 aut NATIONALLICENCE 700 1- Hamre Melvin L. Department of Animal Science, University of Minnesota, St. Paul, MN 55108; Phone: (612) 624-6263; FAX: (612) 625-5789 aut NATIONALLICENCE 700 1- Coon Craig N. Department of Animal Science, University of Minnesota, St. Paul, MN 55108; Phone: (612) 624-6263; FAX: (612) 625-5789 aut NATIONALLICENCE 773 0- Journal of Applied Poultry Research Oxford University Press 4/4(1995), 395-401 1056-6171 4:4<395 1995 4 japr Metadata rights reserved CC BY-NC-4.0 http://creativecommons.org/licenses/by-nc/4.0 nationallicence BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-oxford