caa a22 4500 397542526 CHVBK 20180308164730.0 cr unu---uuuuu 161202s1995 xx s 000 0 eng 10.1093/japr/4.2.211 doi (NATIONALLICENCE)oxford-10.1093/japr/4.2.211 Mold and Mycotoxin Levels in Feeds from Farms Experiencing Spiking Mortality [Elektronische Daten] [J. B. Hess, S. F. Bilgili, T. F. Kelly, R. A. Shelby, Howard Casper] This study collected and retained fifty-eight matching feed samples from spiking mortality and non-spiking flocks for mod and mycotoxins evaluation. Either ELISA or HPLC technology identified and quantified aflatoxin, T-2, fumonisin, and zearalenone in the samples. Twenty samples were further examined using HPLC for a wide range of fusariotoxins and derivatives. Researchers found Aspergillus flavus and Fusarium moniliforme in low incidence. The most prevalent mold identified was Penicillium chrysogenum; however, no differences were noted between spiking mortality or non-spiking farms. No aflatoxins were found in any of the feed samples tested. Fumonisins and deoxynivalenol occurred at low levels but could not be related to spiking mortality. Two unknown HPLC peaks were identified correlating to farms exhibiting spiking mortality. © 1995 Applied Poultry Science, Inc. Molds nationallicence mycotoxins nationallicence spiking mortality nationallicence Hess J. B. Poultry Science Department, Auburn University, Auburn, AL 36849; Phone: (205) 844-2611; FAX: (205) 844-2641 aut Bilgili S. F. Poultry Science Department, Auburn University, Auburn, AL 36849; Phone: (205) 844-2611; FAX: (205) 844-2641 aut Kelly T. F. Boaz Diagnostic laboratory, Boaz, AL 35957 aut Shelby R. A. Fescue Diagnostic Center, Department of Plant Pathology, Plant Disease Laboratory, Auburn University, AL 36849 aut Casper Howard Veterinary Diagnostic Laboratory, North Dakota State University, Fargo, ND 58105 aut Journal of Applied Poultry Research Oxford University Press 4/2(1995), 211-215 1056-6171 4:2<211 1995 4 japr https://doi.org/10.1093/japr/4.2.211 text/html Onlinezugriff via DOI 1 research-article jats NATIONALLICENCE 856 40 https://doi.org/10.1093/japr/4.2.211 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Hess J. B. Poultry Science Department, Auburn University, Auburn, AL 36849; Phone: (205) 844-2611; FAX: (205) 844-2641 aut NATIONALLICENCE 700 1- Bilgili S. F. Poultry Science Department, Auburn University, Auburn, AL 36849; Phone: (205) 844-2611; FAX: (205) 844-2641 aut NATIONALLICENCE 700 1- Kelly T. F. Boaz Diagnostic laboratory, Boaz, AL 35957 aut NATIONALLICENCE 700 1- Shelby R. A. Fescue Diagnostic Center, Department of Plant Pathology, Plant Disease Laboratory, Auburn University, AL 36849 aut NATIONALLICENCE 700 1- Casper Howard Veterinary Diagnostic Laboratory, North Dakota State University, Fargo, ND 58105 aut NATIONALLICENCE 773 0- Journal of Applied Poultry Research Oxford University Press 4/2(1995), 211-215 1056-6171 4:2<211 1995 4 japr Metadata rights reserved CC BY-NC-4.0 http://creativecommons.org/licenses/by-nc/4.0 nationallicence BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-oxford