caa a22 4500 397542607 CHVBK 20180308164730.0 cr unu---uuuuu 161202s1995 xx s 000 0 eng 10.1093/japr/4.4.352 doi (NATIONALLICENCE)oxford-10.1093/japr/4.4.352 A Nutritional Evaluation of Triticale in Broiler Diets [Elektronische Daten] [S. L. Vieira, A. M. Penz, A. M. Kessler, E. V. Catellan] The nutritional value of a variety of triticale (CP, 12.90%; CF, 1.50%; EE, 1.40 moisture, 13.20%) was investigated in two experiments. The first experiment included triticale in broiler diets to a level of 40%. The second experiment determined the apparent metabolizable energy (AMEn) of the grain. Triticale inclusion at the levels tested did not negatively affect the performance of the broilers. The average AMEn was 3246 kcal/kg. © 1995 Applied Poultry Science, Inc. Broilers nationallicence metabolizable energy nationallicence triticale nationallicence Vieira S. L. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut Penz A. M. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut Kessler A. M. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut Catellan E. V. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut Journal of Applied Poultry Research Oxford University Press 4/4(1995), 352-355 1056-6171 4:4<352 1995 4 japr https://doi.org/10.1093/japr/4.4.352 text/html Onlinezugriff via DOI 1 research-article jats NATIONALLICENCE 856 40 https://doi.org/10.1093/japr/4.4.352 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Vieira S. L. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut NATIONALLICENCE 700 1- Penz A. M. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut NATIONALLICENCE 700 1- Kessler A. M. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut NATIONALLICENCE 700 1- Catellan E. V. Departamento de Zootecnia, Universidade Federal do Rio Grande do Sul, Cx. P. 776, Porto Alegre, 90001-970, RS, Brasil;Phone: 0055-51-2281633, Ext. 6048; FAX: 0055-51-3361211 aut NATIONALLICENCE 773 0- Journal of Applied Poultry Research Oxford University Press 4/4(1995), 352-355 1056-6171 4:4<352 1995 4 japr Metadata rights reserved CC BY-NC-4.0 http://creativecommons.org/licenses/by-nc/4.0 nationallicence BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-oxford