caa a22 4500 397568088 CHVBK 20180308164833.0 cr unu---uuuuu 161202e199606 xx s 000 0 eng 10.3382/ps.0750820 doi (NATIONALLICENCE)oxford-10.3382/ps.0750820 Positions Available [Elektronische Daten] Product Development Specialist. BUTTERBALL TURKEY COMPANY. This position supports the development of improvements to our existing line of fresh and frozen turkey products. Desired improvements include increased shelf life, as well as manufacturing cost reduction consistent with product quality standards. Working under the supervision of the Director of Technical Services, this position is responsible for performing research and analysis and providing improvement recommendations in both laboratory and manufacturing environments. Significant overnight travel is required. The position will be based at 2001 Butterfield Road, Downers Grove, IL. Salary is yet to be determined. Benefits include medical, dental, and life insurance, long-term and short-term disability, flex spending, retirement plans, stock purchase, paid vacations and holidays, and tuition assistance. The successful applicant will have a B.S. in Food Science, with an M.S. in Poultry Science preferred, plus 3 to 5 yr product development experience in the poultry industry, or over 5 yr in . . . © 1996 Poultry Science Association, Inc. Association Notes nationallicence Poultry Science Oxford University Press 75/6(1996-06), 820-820 0032-5791 75:6<820 1996 75 ps https://doi.org/10.3382/ps.0750820 text/html Onlinezugriff via DOI 1 research-article jats NATIONALLICENCE 856 40 https://doi.org/10.3382/ps.0750820 text/html Onlinezugriff via DOI NATIONALLICENCE 773 0- Poultry Science Oxford University Press 75/6(1996-06), 820-820 0032-5791 75:6<820 1996 75 ps Metadata rights reserved CC BY-NC-4.0 http://creativecommons.org/licenses/by-nc/4.0 nationallicence SWISSBIB 382482468 BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-oxford