Investigation on metallic contamination of foods

I. Preparation and storage of foodstuffs in tinned brass vessels

Verfasser / Beitragende:
[N. Datta]
Ort, Verlag, Jahr:
1934
Enthalten in:
Proceedings of the Indian Academy of Sciences - Section B, 1/1(1934-07-01), 31-42
Format:
Artikel (online)
ID: 443958041