Activation and Stabilization of The Hydroperoxide Lyase Enzymatic Extract from Mint Leaves ( Mentha spicata ) Using Selected Chemical Additives

Verfasser / Beitragende:
[Najla Akacha, Salwa Karboune, Mohamed Gargouri, Selim Kermasha]
Ort, Verlag, Jahr:
2010
Enthalten in:
Applied Biochemistry and Biotechnology, 160/3(2010-02-01), 901-911
Format:
Artikel (online)
ID: 445098201