Determination of ochratoxin A in liquorice products using HPLC-based analytical methods. Part II: harmonised method and method validation study

Verfasser / Beitragende:
[Marion Raters, Reinhard Matissek, Winni van Haren, Koop Fledderus]
Ort, Verlag, Jahr:
2010
Enthalten in:
Mycotoxin Research, 26/2(2010-05-01), 101-108
Format:
Artikel (online)
ID: 445123028