caa a22 4500 445848820 CHVBK 20180317145407.0 cr unu---uuuuu 170323e20111201xx s 000 0 eng 10.1007/s10597-011-9436-3 doi (NATIONALLICENCE)springer-10.1007/s10597-011-9436-3 A Nutritional Intervention to Reduce the Calorie Content of Meals Served at Psychiatric Rehabilitation Programs [Elektronische Daten] [Sarah Casagrande, Arlene Dalcin, Phyllis McCarron, Lawrence Appel, Debra Gayles, Jennifer Hayes, Gail Daumit] To assess the effectiveness of an intervention to reduce the calorie content of meals served at two psychiatric rehabilitation programs. Intervention staff assisted kitchen staff with ways to reduce calories and improve the nutritional quality of meals. Breakfast and lunch menus were collected before and after a 6-month intervention period. ESHA software was used to determine total energy and nutrient profiles of meals. Total energy of served meals significantly decreased by 28% at breakfast and 29% at lunch for site 1 (P<0.05); total energy significantly decreased by 41% at breakfast for site 2 (P=0.018). Total sugars significantly decreased at breakfast for both sites (P≤0.001). In general, sodium levels were high before and after the intervention period. The nutrition intervention was effective in decreasing the total energy and altering the composition of macro-nutrients of meals. These results highlight an unappreciated opportunity to improve diet quality in patients attending psychiatric rehabilitation programs. Springer Science+Business Media, LLC, 2011 Nutrition nationallicence Obesity nationallicence Severe mental illness nationallicence Psychiatric rehabilitation programs nationallicence Food service nationallicence Casagrande Sarah Johns Hopkins University School of Medicine, Baltimore, MD, USA aut Dalcin Arlene Johns Hopkins University School of Medicine, Baltimore, MD, USA aut McCarron Phyllis Johns Hopkins University School of Medicine, Baltimore, MD, USA aut Appel Lawrence Johns Hopkins University School of Medicine, Baltimore, MD, USA aut Gayles Debra Johns Hopkins University School of Medicine, Baltimore, MD, USA aut Hayes Jennifer Maryland Department of Health and Mental Hygiene, Baltimore, MD, USA aut Daumit Gail Johns Hopkins University School of Medicine, Baltimore, MD, USA aut Community Mental Health Journal Springer US; http://www.springer-ny.com 47/6(2011-12-01), 711-715 0010-3853 47:6<711 2011 47 10597 https://doi.org/10.1007/s10597-011-9436-3 text/html Onlinezugriff via DOI 1 research-article jats NATIONALLICENCE 856 40 https://doi.org/10.1007/s10597-011-9436-3 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Casagrande Sarah Johns Hopkins University School of Medicine, Baltimore, MD, USA aut NATIONALLICENCE 700 1- Dalcin Arlene Johns Hopkins University School of Medicine, Baltimore, MD, USA aut NATIONALLICENCE 700 1- McCarron Phyllis Johns Hopkins University School of Medicine, Baltimore, MD, USA aut NATIONALLICENCE 700 1- Appel Lawrence Johns Hopkins University School of Medicine, Baltimore, MD, USA aut NATIONALLICENCE 700 1- Gayles Debra Johns Hopkins University School of Medicine, Baltimore, MD, USA aut NATIONALLICENCE 700 1- Hayes Jennifer Maryland Department of Health and Mental Hygiene, Baltimore, MD, USA aut NATIONALLICENCE 700 1- Daumit Gail Johns Hopkins University School of Medicine, Baltimore, MD, USA aut NATIONALLICENCE 773 0- Community Mental Health Journal Springer US; http://www.springer-ny.com 47/6(2011-12-01), 711-715 0010-3853 47:6<711 2011 47 10597 Metadata rights reserved Springer special CC-BY-NC licence nationallicence BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-springer