Alterations in sucrose metabolizing enzyme activities and total phenol content of Curcuma longa L. as affected by different triazole compounds

Verfasser / Beitragende:
[C. Jaleel, Changxing Zhao, Sedghi Mohamed, Hameed Al-Juburi, Helal Moussa, M. Gomathinayagam, R. Panneerselvam]
Ort, Verlag, Jahr:
2009
Enthalten in:
Frontiers of Biology in China, 4/4(2009-12-01), 419-423
Format:
Artikel (online)
ID: 453657818