caa a22 4500 463159810 CHVBK 20180406164744.0 cr unu---uuuuu 170326e20070901xx s 000 0 eng 10.1007/s10535-007-0124-7 doi (NATIONALLICENCE)springer-10.1007/s10535-007-0124-7 Lanthanum relieves salinity-induced oxidative stress in Saussurea involucrata [Elektronische Daten] [C.-M. Xu, B. Zhao, X.-D. Wang, Y.-C. Wang] Changes in growth, physiological and biochemical characteristics under salt stress with or without La3+ treatment in Saussurea involucrata Kar. et Kir. were investigated. The results showed that La3+ relieved the plant growth inhibition, improved the leaf water potential and water content, increased the soluble protein and the proline contents and decreased malondialdehyde content under salt stress. Further, addition of La3+ significantly increased the activities of superoxide dismutase, ascorbate peroxidase, catalase, and glutathione reductase, decreased the photosynthetic pigment decomposition and increased the ratio of total chlorophyll to carotenoids under salt stress. Institute of Experimental Botany, ASCR, 2007 antioxidative enzymes nationallicence carotenoids nationallicence chlorophyll nationallicence growth nationallicence leaf water potential nationallicence proline nationallicence proteins nationallicence APOX : ascorbate peroxidase nationallicence CAT : catalase nationallicence d.m. : dry mass nationallicence f.m. : fresh mass nationallicence EDTA : ethylenediaminetetraacetic acid nationallicence GR : glutathione reductase nationallicence MDA : malondialdehyde nationallicence NADP : nicotinamide adenine dinucleotide phosphate nationallicence ROS : reactive oxygen species nationallicence SOD : superoxide dismutase nationallicence WC : water content nationallicence Ωw : leaf water potential nationallicence Xu C.-M Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut Zhao B. Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut Wang X.-D Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut Wang Y.-C Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut Biologia Plantarum Kluwer Academic Publishers-Consultants Bureau 51/3(2007-09-01), 567-570 0006-3134 51:3<567 2007 51 10535 https://doi.org/10.1007/s10535-007-0124-7 text/html Onlinezugriff via DOI 1 brief-communication jats NATIONALLICENCE 856 40 https://doi.org/10.1007/s10535-007-0124-7 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Xu C.-M Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut NATIONALLICENCE 700 1- Zhao B. Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut NATIONALLICENCE 700 1- Wang X.-D Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut NATIONALLICENCE 700 1- Wang Y.-C Institute of Process Engineering, Chinese Academy of Sciences, 100080, Beijing, P.R. China aut NATIONALLICENCE 773 0- Biologia Plantarum Kluwer Academic Publishers-Consultants Bureau 51/3(2007-09-01), 567-570 0006-3134 51:3<567 2007 51 10535 Metadata rights reserved Springer special CC-BY-NC licence nationallicence BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-springer