caa a22 4500 463160754 CHVBK 20180406164747.0 cr unu---uuuuu 170326e20070601xx s 000 0 eng 10.1007/s10535-007-0073-1 doi (NATIONALLICENCE)springer-10.1007/s10535-007-0073-1 Freezing sensitivity in the gigantea mutant of Arabidopsis is associated with sugar deficiency [Elektronische Daten] [S. Cao, Y. Song, L. Su] The freezing sensitivity in the gi-3 mutant (an allele of the gigantea mutant) was associated with a constitutive reduction in soluble sugar content. Although sugar accumulation was evident in wild-type plants in response to cold treatment, the gi-3 mutant showed a constitutive reduction in soluble sugar content. There were no significant differences in the proline content and the transcript levels of cold-responsive gene RD29A and abscisic acid-responsive gene RAB18 between the wild type and the gi-3 mutant in response to cold treatment. These results suggest that freezing sensitivity in the gi-3 mutant is associated with sugar deficiency. Institute of Experimental Botany, ASCR, 2007 cold acclimation nationallicence gene expression nationallicence gi-3 mutant nationallicence proline content nationallicence ABA : abscisic acid nationallicence ACTIN : Actin11 nationallicence f.m. : fresh mass nationallicence GI : GIGANTEA nationallicence RT-PCR : reverse transcriptase-polymerase chain reaction nationallicence SEX1 : STARCH EXCESS 1 nationallicence sfr4 : sensitive to freezing 4 nationallicence Cao S. School of Biotechnology and Food Engineering, Hefei University of Technology, 230009, Hefei, Anhui, People's Republic of China aut Song Y. School of Biotechnology and Food Engineering, Hefei University of Technology, 230009, Hefei, Anhui, People's Republic of China aut Su L. School of Biotechnology and Food Engineering, Hefei University of Technology, 230009, Hefei, Anhui, People's Republic of China aut Biologia Plantarum Kluwer Academic Publishers-Consultants Bureau 51/2(2007-06-01), 359-362 0006-3134 51:2<359 2007 51 10535 https://doi.org/10.1007/s10535-007-0073-1 text/html Onlinezugriff via DOI 1 brief-communication jats NATIONALLICENCE 856 40 https://doi.org/10.1007/s10535-007-0073-1 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Cao S. School of Biotechnology and Food Engineering, Hefei University of Technology, 230009, Hefei, Anhui, People's Republic of China aut NATIONALLICENCE 700 1- Song Y. School of Biotechnology and Food Engineering, Hefei University of Technology, 230009, Hefei, Anhui, People's Republic of China aut NATIONALLICENCE 700 1- Su L. School of Biotechnology and Food Engineering, Hefei University of Technology, 230009, Hefei, Anhui, People's Republic of China aut NATIONALLICENCE 773 0- Biologia Plantarum Kluwer Academic Publishers-Consultants Bureau 51/2(2007-06-01), 359-362 0006-3134 51:2<359 2007 51 10535 Metadata rights reserved Springer special CC-BY-NC licence nationallicence BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-springer