caa a22 4500 465822649 CHVBK 20180323112139.0 cr unu---uuuuu 170327e19900201xx s 000 0 eng 10.1007/BF00173729 doi (NATIONALLICENCE)springer-10.1007/BF00173729 Chromosomal DNA patterns and mitochondrial DNA polymorphism as tools for identification of enological strains of Saccharomyces cerevisiae [Elektronische Daten] [Françoise Vezinhet, Bruno Blondin, Jean-Noel Hallet] Summary: Chromosomal DNA patterns using the transverse alternating field electrophoresis technique and mitochondrial DNA restriction profiles have been achieved for 22 enological strains of Saccharomyces cerevisiae. Both methods have evidenced a marked polymorphism of these strains. Twenty different karyotypes and 17 mitochondrial DNA banding patterns have been observed. Only three strains originating from the same vineyard could not be differentiated by either of the two methods. The polymorphism observed at the chromosomal and mitochondrial levels makes the techniques investigated powerful tools for identification and control of industrial strains. Springer-Verlag, 1990 Vezinhet Françoise Laboratoire de Microbiologie et Technologie des Fermentations, Institut des Produits de la Vigne, INRA, 2 place Viala, 34060, Montpellier Cédex, France aut Blondin Bruno Chaire de Technologie Alimentaire et Oenologie, Institut des Produits de la vigne, ENSAM, 2 place Viala, 34060, Montpellier Cédex, France aut Hallet Jean-Noel Laboratoire de Cytophysiologie végétale, Université de Nantes, 2 rue de la Houssinière, 44072, Nantes Cédex 03, France aut Applied Microbiology and Biotechnology Springer-Verlag 32/5(1990-02-01), 568-571 0175-7598 32:5<568 1990 32 253 https://doi.org/10.1007/BF00173729 text/html Onlinezugriff via DOI 1 research-article jats NATIONALLICENCE 856 40 https://doi.org/10.1007/BF00173729 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Vezinhet Françoise Laboratoire de Microbiologie et Technologie des Fermentations, Institut des Produits de la Vigne, INRA, 2 place Viala, 34060, Montpellier Cédex, France aut NATIONALLICENCE 700 1- Blondin Bruno Chaire de Technologie Alimentaire et Oenologie, Institut des Produits de la vigne, ENSAM, 2 place Viala, 34060, Montpellier Cédex, France aut NATIONALLICENCE 700 1- Hallet Jean-Noel Laboratoire de Cytophysiologie végétale, Université de Nantes, 2 rue de la Houssinière, 44072, Nantes Cédex 03, France aut NATIONALLICENCE 773 0- Applied Microbiology and Biotechnology Springer-Verlag 32/5(1990-02-01), 568-571 0175-7598 32:5<568 1990 32 253 Metadata rights reserved Springer special CC-BY-NC licence nationallicence BK010053 XK010053 XK010000 NATIONALLICENCE NATIONALLICENCE NL-springer