Analysis of pesticide in tea
chromatography-mass spectrometry methodology
| LEADER | cam a22 4 4500 | ||
|---|---|---|---|
| 001 | 528759094 | ||
| 003 | CHVBK | ||
| 005 | 20201001045728.0 | ||
| 008 | 180921s2018 ne |||||| 00 |eng d | ||
| 020 | |a 978-0-12-812727-8 |q hardcover | ||
| 035 | |a (OCoLC)1057463471 | ||
| 035 | |a (NEBIS)011282078 | ||
| 040 | |a SzZuIDS NEBIS ETH-HCI |b ger |e rda | ||
| 100 | 1 | |a Pang |D Guo-Fang |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Analysis of pesticide in tea |b chromatography-mass spectrometry methodology |c Lead author: Guo-Fang Pang ; main researchers: Chun-Lin Fan, Qiao-Ying Chang, Fang Yang, Yan-Zhong Cao |
| 264 | 1 | |a Amsterdam |b Elsevier Chemical Industry Press |c 2018 | |
| 264 | 4 | |c Copyright © 2018 Chemistry Industry Press | |
| 300 | |a 935 Seiten |b Tabellen | ||
| 336 | |a Text |b txt |2 rdacontent/ger | ||
| 337 | |a ohne Hilfsmittel zu benutzen |b n |2 rdamedia/ger | ||
| 338 | |a Band |b nc |2 rdacarrier/ger | ||
| 650 | 7 | |a CHEMISCHE LEBENSMITTEL-ANALYSE + ANALYTISCHE LEBENSMITTEL-CHEMIE (HUMANERNÄHRUNG) |x ger |0 (ETHUDK)000049113 |2 ethudk | |
| 650 | 7 | |a GASCHROMATOGRAPHIE-MASSENSPEKTROMETRIE |x ger |0 (ETHUDK)000016453 |2 ethudk | |
| 650 | 7 | |a PESTIZIDWIRKSTOFFE |x ger |0 (ETHUDK)000051840 |2 ethudk | |
| 650 | 7 | |a TEA (FOOD INDUSTRY) |x eng |0 (ETHUDK)000033408 |2 ethudk | |
| 691 | 7 | |B u |a PESTIZIDWIRKSTOFFE |z ger |u 632,631.02 |2 nebis E1 | |
| 691 | 7 | |B u |a GASCHROMATOGRAPHIE-MASSENSPEKTROMETRIE |z ger |u 543.544.25%543.51 |2 nebis E1 | |
| 691 | 7 | |B u |a TEA (FOOD INDUSTRY) |z eng |u 663.95 |2 nebis E1 | |
| 691 | 7 | |B u |a CHEMISCHE LEBENSMITTEL-ANALYSE + ANALYTISCHE LEBENSMITTEL-CHEMIE (HUMANERNÄHRUNG) |z ger |u 613.2-074.074 |2 nebis E1 | |
| 691 | 7 | |B u |a SUBSTANCES ACTIVES DES PESTICIDES |z fre |u 632,631.02 |2 nebis E1 | |
| 691 | 7 | |B u |a PESTICIDE ACTIVE SUBSTANCES |z eng |u 632,631.02 |2 nebis E1 | |
| 691 | 7 | |B u |a GAS CHROMATOGRAPHY-MASS SPECTROMETRY |z eng |u 543.544.25%543.51 |2 nebis E1 | |
| 691 | 7 | |B u |a CHROMATOGRAPHIE EN PHASE GAZEUSE-SPECTROMÉTRIE DE MASSE |z fre |u 543.544.25%543.51 |2 nebis E1 | |
| 691 | 7 | |B u |a TEE (LEBENSMITTELINDUSTRIE) |z ger |u 663.95 |2 nebis E1 | |
| 691 | 7 | |B u |a THÉ (INDUSTRIE ALIMENTAIRE) |z fre |u 663.95 |2 nebis E1 | |
| 691 | 7 | |B u |a CHEMICAL FOOD ANALYSIS + ANALYTICAL FOOD CHEMISTRY (HUMAN NUTRITION) |z eng |u 613.2-074.074 |2 nebis E1 | |
| 691 | 7 | |B u |a ANALYSE CHIMIQUE DES DENRÉES ALIMENTAIRES (ALIMENTATION HUMAINE) |z fre |u 613.2-074.074 |2 nebis E1 | |
| 700 | 1 | |a Fan |D Chun-LIn |e Verfasser |4 aut | |
| 700 | 1 | |a Chang |D Qiao-Ying |e Verfasser |4 aut | |
| 700 | 1 | |a Yang |D Fang |e Verfasser |4 aut | |
| 700 | 1 | |a Cao |D Yan-Zhong |e Verfasser |4 aut | |
| 898 | |a BK020000 |b XK020000 |c XK020000 | ||
| 949 | |B NEBIS |F E33 |b E33 |c E33BI |j 385 A (451352) | ||
| 950 | |B NEBIS |P 100 |E 1- |a Pang |D Guo-Fang |e Verfasser |4 aut | ||
| 950 | |B NEBIS |P 700 |E 1- |a Fan |D Chun-LIn |e Verfasser |4 aut | ||
| 950 | |B NEBIS |P 700 |E 1- |a Chang |D Qiao-Ying |e Verfasser |4 aut | ||
| 950 | |B NEBIS |P 700 |E 1- |a Yang |D Fang |e Verfasser |4 aut | ||
| 950 | |B NEBIS |P 700 |E 1- |a Cao |D Yan-Zhong |e Verfasser |4 aut | ||