cam a22 2 b4500 52893676X CHVBK 20200927092515.0 m d cr |n |||||||| 000411e20000320moua s|||| 0 2|eng|d 978-0-12-034253-2 0-12-034253-7 (Trade Cloth) : USD 156.00 Retail Price (Publisher) 9780120342532 (SERSOL)ssj0000809683 (WaSeSS)ssj0000809683 BIP US WaSeSS QD431 Matthews C. Robert Editor edt Protein Folding Mechanisms Vol. 53 [Elektronische Daten] [S.l.] San Diego Academic Press [Imprint] Elsevier Science & Technology Books March 2000 1 online resource (442 p.) ill Advances in Protein Chemistry Ser. Vol. 53 Lizenzbedingungen können den Zugang einschränken. License restrictions may limit access. Annotation This volume of Advances in Protein Chemistry is devoted to protein folding mechanisms. Some of the topics covered include: autonomous protein folding units, barriers in protein folding reactions, the role of molten globule state in protein folding, comparisons of equilibrium and kinetic approaches for determining protein folding mechanisms, the relationship between sequence and structure in elementary folding units, and the energy landscape theory of protein folding. Scholarly & Professional Elsevier Science & Technology Books u Proteins u Biochemistry Richards Frederic M. Volume Editor oth Eisenberg David S. Volume Editor oth Kim Peter S. Volume Editor oth https://www.sciencedirect.com/science/bookseries/00653233/53 Uni Bern: Volltext BK020053 XK020053 XK020000 eBook - Biochemistry, Genetics and Molecular Biology 1995 - 2006 E-Books von 360MarcUpdates IDSBB B405 B405 405VT NELB4051809 IDSBB 100 1- Matthews C. Robert Editor edt IDSBB 490 1- Advances in Protein Chemistry Ser Vol. 53 IDSBB 700 1- Richards Frederic M. Volume Editor oth IDSBB 700 1- Eisenberg David S. Volume Editor oth IDSBB 700 1- Kim Peter S. Volume Editor oth IDSBB 856 40 https://www.sciencedirect.com/science/bookseries/00653233/53 Uni Bern: Volltext