Rapid detection of food adulterants and contaminants

theory and practice

Verfasser / Beitragende:
Shyam Narayan Jha, Central Institute of Post-Harvest Engineering and Technology, India
Ort, Verlag, Jahr:
Amsterdam, Boston, MA : Elsevier / Academic Press, 2016
Beschreibung:
1 online resource (xii, 266 pages) : illustrations (some color)
Format:
Buch (online)
Online Zugang:
ID: 528938991
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020 |a 978-0-12-420084-5 
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245 1 0 |a Rapid detection of food adulterants and contaminants  |b theory and practice  |c Shyam Narayan Jha, Central Institute of Post-Harvest Engineering and Technology, India 
264 1 |a Amsterdam  |a Boston, MA  |b Elsevier / Academic Press  |c [2016] 
300 |a 1 online resource (xii, 266 pages)  |b illustrations (some color) 
336 |a text  |b txt  |2 rdacontent/eng 
337 |a computer  |b c  |2 rdamedia/eng 
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504 |a Includes bibliographical references and index. 
506 |a Lizenzbedingungen können den Zugang einschränken. License restrictions may limit access. 
650 0 |a Food  |x Analysis 
650 0 |a Food adulteration and inspection 
650 0 |a Food contamination 
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