cam a22 8 4500 528952579 CHVBK 20200927092732.0 m d cr |n |||||||| 180108s2018 ohu sb 001 0 eng d 2017055242 978-1-56990-643-9 (hardcover) 978-1-56990-644-6 (ebook) (SERSOL)ssj0001926028 (WaSeSS)ssj0001926028 DLC eng DLC DLC WaSeSS rda QD79.T38 W34 2018 543/.26 23 Wagner Matthias Chemical engineer author Thermal analysis in practice fundamental aspects Matthias Wagner First edition. 1712 Cincinnati, Ohio Hanser Publications [2018] 1 online resource (pages cm) text txt rdacontent/eng computer c rdamedia/eng online resource cr rdacarrier/eng Includes bibliographical references and index. Lizenzbedingungen können den Zugang einschränken. License restrictions may limit access. "Thermal analysis comprises a group of techniques used to determine the physical or chemical properties of a substance as it is heated, cooled, or held at constant temperature. It is particularly important for polymer characterization, but also has major application in analysis of pharmaceuticals and foodstuffs. This comprehensive handbook presents practical and theoretical aspects of the key techniques of DSC, TGA, TMA, DMA, and related methods. It also includes separate chapters on the glass transition, polymers, polymorphism, purity determination, and method development. The large number of practical examples included should inspire readers toward new ideas for applications in their own fields of work. The chapters are independent of one another and can be read individually in any desired order. Based on years of experience in thermal analysis of users, application specialists, consultants, and course instructors, this book provides practical help to newcomers, inexperienced users, and anyone else interested in the practical aspects of thermal analysis."-- Thermal analysis Materials Thermal properties https://www.sciencedirect.com/science/book/9781569906439 Uni Bern: Volltext BK020053 XK020053 XK020000 ScienceDirect eBooks E-Books von 360MarcUpdates IDSBB B405 B405 405VT NELB4051809 IDSBB 100 1- Wagner Matthias Chemical engineer author IDSBB 856 40 https://www.sciencedirect.com/science/book/9781569906439 Uni Bern: Volltext