Enzyme nanoparticles
preparation, characterisation, properties and applications
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| 020 | |a 0-323-38913-9 |q (paperback) | ||
| 020 | |z 978-0-323-38929-7 |q (ebook) | ||
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| 100 | 1 | |a Pundir |D Chandra S. |e author | |
| 245 | 1 | 0 | |a Enzyme nanoparticles |b preparation, characterisation, properties and applications |c Chandra S. Pundir |
| 264 | 1 | |a Amsterdam |a Boston |b Elsevier/WA, William Andrew is an imprint of Elsevier |c [2015] | |
| 264 | 4 | |c ©2015 | |
| 300 | |a 1 online resource (xii, 69 pages) |b illustrations, portrait | ||
| 490 | 0 | |a Micro & nano technologies series | |
| 504 | |a Includes bibliographical references. | ||
| 505 | 2 | 0 | |g 1 |t Introduction to enzyme and nanotechnology -- |t What are nanoparticles and nanotechnology? -- |t What are enzymes and their aggregates? -- |t What are enzyme nanoparticles? -- |t How are nanoparticles of enzymes prepared? -- |t What does this book describe? -- |g References -- |g 2 |t Preparation of enzyme nanoparticles; |
| 506 | |a Lizenzbedingungen können den Zugang einschränken. License restrictions may limit access. | ||
| 520 | |a This book is the first book in English on nanotechnology and nanomaterials integrating with enzymatic systems, with a focus on nanoparticles and biological applications. It covers comprehensively the relevant topics to understand the development of enzyme nanoparticles as it relates to the complicated structures of enzyme nanoparticles and their functionalization and immobilization on to various supports. The preparation of enzyme nanoparticles, their kinetic properties and applications after immobilization of the immobilized enzyme nanoparticles is described. The use of colour images in all formats of the book will improve the understanding of the topics covered. The book offers an integration of Enzymology and Nanotechnology and provides the latest information on preparation of enzyme nanoparticles, their characterization, their functionalization and immobilization on to various supports and thereafter their kinetic properties and applications in various industries with special reference to Biosensor Technology. | ||
| 650 | 1 | 2 | |a Nanoparticles |0 https://id.nlm.nih.gov/mesh/D053758 |
| 650 | 2 | 2 | |a Enzymes |0 https://id.nlm.nih.gov/mesh/D004798 |
| 650 | 2 | 2 | |a Biotechnology |0 https://id.nlm.nih.gov/mesh/D001709 |
| 650 | 0 | |a Enzymes | |
| 650 | 0 | |a Nanoparticles | |
| 650 | 0 | |a Immobilized enzymes |x Biotechnology | |
| 650 | 7 | |a AGGREGATION UND ASSOZIATION (CHEMISCHE BINDUNG) |x ger |0 (ETHUDK)000016198 |2 ethudk | |
| 650 | 7 | |a ENZYMAKTIVITÄT (BIOCHEMIE) |x ger |0 (ETHUDK)000045423 |2 ethudk | |
| 650 | 7 | |a ENZYMKINETIK (BIOCHEMIE) |x ger |0 (ETHUDK)000022019 |2 ethudk | |
| 650 | 7 | |a ENZYMMETHODIK + EXPERIMENTELLE ENZYMOLOGIE |x ger |0 (ETHUDK)000022015 |2 ethudk | |
| 650 | 7 | |a MIKROPARTIKEL + NANOPARTIKEL + MIKROSPHÄREN + NANOSPHÄREN (NANOTECHNOLOGIE) |x ger |0 (ETHUDK)000053628 |2 ethudk | |
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| 691 | 7 | |B u |a TECHNIQUES ENZYMOLOGIQUES + ENZYMOLOGIE EXPÉRIMENTALE |z fre |u 577.15.08 |2 nebis E1 | |
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| 691 | 7 | |B u |a AGRÉGATION + ASSOCIATION (LIAISONS CHIMIQUES) |z fre |u 541.572.7*1 |2 nebis E1 | |
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| 691 | 7 | |B u |a CINÉTIQUE ENZYMATIQUE (BIOCHIMIE) |z fre |u 577.151.4.037 |2 nebis E1 | |
| 691 | 7 | |B u |a ENZYME KINETICS (BIOCHEMISTRY) |z eng |u 577.151.4.037 |2 nebis E1 | |
| 691 | 7 | |B u |a ACTIVITÉ ENZYMATIQUE (BIOCHIMIE) |z fre |u 577.151.4.016 |2 nebis E1 | |
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