Effects of warming on microbial communities in the coastal waters of temperate and subtropical zones in the Northern Hemisphere, with a focus on Gammaproteobacteria

Verfasser / Beitragende:
[Dao Tuyet, Toshinari Tanaka, Rumi Sohrin, Do Hao, Kazuyo Nagaosa, Kenji Kato]
Ort, Verlag, Jahr:
2015
Enthalten in:
Journal of Oceanography, 71/1(2015-02-01), 91-103
Format:
Artikel (online)
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024 7 0 |a 10.1007/s10872-014-0264-2  |2 doi 
035 |a (NATIONALLICENCE)springer-10.1007/s10872-014-0264-2 
245 0 0 |a Effects of warming on microbial communities in the coastal waters of temperate and subtropical zones in the Northern Hemisphere, with a focus on Gammaproteobacteria  |h [Elektronische Daten]  |c [Dao Tuyet, Toshinari Tanaka, Rumi Sohrin, Do Hao, Kazuyo Nagaosa, Kenji Kato] 
520 3 |a We examined the effect of warming on microbes in coastal waters in temperate and subtropical zones, Suruga Bay in Japan and Ha Long Bay in Viet Nam, respectively. Incubation of intact communities (500mL each) at temperatures three or five degrees higher than the in-situ temperatures enhanced both the abundance and growth rate of prokaryotes. We also conducted size fractionation and dilution experiments to elucidate whether this behavior was the result of an increased rate of reproduction ("bottom-up” effect) or reduced mortality ("top-down” effect). For two of the five cases analyzed, enhancement of the growth rate could be ascribed to the bottom-up effect of the warming. For two other cases it could be ascribed to the top-down effect, irrespective of whether or not warming enhanced the bottom-up effect. The effect of warming was not clearly apparent for prokaryotes of subtropical coastal waters, where the in-situ temperature was nearly 30°C. Among the prokaryotes, Gammaproteobacteria tended to predominate as a result of warming. These results suggest that warming may affect microbial growth even in subtropical coastal waters in some seasons and that the response of Gammaproteobacteria to warming of temperate and subtropical coastal waters is among the most rapid. 
540 |a The Oceanographic Society of Japan and Springer Japan, 2014 
690 7 |a Warming  |2 nationallicence 
690 7 |a Temperate and subtropical zones  |2 nationallicence 
690 7 |a Coastal water  |2 nationallicence 
690 7 |a Bottom-up  |2 nationallicence 
690 7 |a Top-down  |2 nationallicence 
690 7 |a Gammaproteobacteria  |2 nationallicence 
700 1 |a Tuyet  |D Dao  |u Graduate School of Science and Technology, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shizuoka, Japan  |4 aut 
700 1 |a Tanaka  |D Toshinari  |u Graduate School of Science, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shziuoka, Japan  |4 aut 
700 1 |a Sohrin  |D Rumi  |u Graduate School of Science, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shziuoka, Japan  |4 aut 
700 1 |a Hao  |D Do  |u Institute of Marine Environment and Resources, Vietnamese Academy of Science and Technology, No 246 Da Nang street, Ngo Quyen District, Hai Phong, Vietnam  |4 aut 
700 1 |a Nagaosa  |D Kazuyo  |u Graduate School of Science, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shziuoka, Japan  |4 aut 
700 1 |a Kato  |D Kenji  |u Graduate School of Science and Technology, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shizuoka, Japan  |4 aut 
773 0 |t Journal of Oceanography  |d Springer Japan  |g 71/1(2015-02-01), 91-103  |x 0916-8370  |q 71:1<91  |1 2015  |2 71  |o 10872 
856 4 0 |u https://doi.org/10.1007/s10872-014-0264-2  |q text/html  |z Onlinezugriff via DOI 
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900 7 |a Metadata rights reserved  |b Springer special CC-BY-NC licence  |2 nationallicence 
908 |D 1  |a research-article  |2 jats 
949 |B NATIONALLICENCE  |F NATIONALLICENCE  |b NL-springer 
950 |B NATIONALLICENCE  |P 856  |E 40  |u https://doi.org/10.1007/s10872-014-0264-2  |q text/html  |z Onlinezugriff via DOI 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Tuyet  |D Dao  |u Graduate School of Science and Technology, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shizuoka, Japan  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Tanaka  |D Toshinari  |u Graduate School of Science, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shziuoka, Japan  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Sohrin  |D Rumi  |u Graduate School of Science, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shziuoka, Japan  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Hao  |D Do  |u Institute of Marine Environment and Resources, Vietnamese Academy of Science and Technology, No 246 Da Nang street, Ngo Quyen District, Hai Phong, Vietnam  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Nagaosa  |D Kazuyo  |u Graduate School of Science, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shziuoka, Japan  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Kato  |D Kenji  |u Graduate School of Science and Technology, Shizuoka University, 836 Oya, Suruga-ward, 422-8529, Shizuoka, Japan  |4 aut 
950 |B NATIONALLICENCE  |P 773  |E 0-  |t Journal of Oceanography  |d Springer Japan  |g 71/1(2015-02-01), 91-103  |x 0916-8370  |q 71:1<91  |1 2015  |2 71  |o 10872