Water quality and production performance of catfish-prawn co-culture with organic carbon source addition

Verfasser / Beitragende:
[Dasu Rohmana, Enang Surawidjaja, Sukenda Sukenda, Julie Ekasari]
Ort, Verlag, Jahr:
2015
Enthalten in:
Aquaculture International, 23/1(2015-02-01), 267-276
Format:
Artikel (online)
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024 7 0 |a 10.1007/s10499-014-9814-2  |2 doi 
035 |a (NATIONALLICENCE)springer-10.1007/s10499-014-9814-2 
245 0 0 |a Water quality and production performance of catfish-prawn co-culture with organic carbon source addition  |h [Elektronische Daten]  |c [Dasu Rohmana, Enang Surawidjaja, Sukenda Sukenda, Julie Ekasari] 
520 3 |a The objective of this study was to determine the effects of prawn juveniles and organic carbon source on the water quality and production performance of catfish. The experiment consisted of three treatments in triplicates, i.e. catfish monoculture as the control (treatment A); catfish-prawn co-culture at a prawn density of 20prawn/m2 (treatment B) and catfish-prawn co-culture at a prawn density of 40prawn/m2 (treatment C). Catfish was reared in a bamboo cage inside experimental concrete ponds at an initial density of 100/m2. Commercial feed pellets were only offered to the fish. In treatments B and C, organic carbon was added at an estimated C/N ratio of 10 to stimulate biofloc growth as the food source for the prawn juveniles. There was no significant difference in catfish growth among treatments. Dissolved inorganic nitrogen concentrations in B and C were generally lower than in the control. Although significantly affected by the initial stocking density, prawn growth was comparable to that fed with formulated feed. Catfish co-culture with prawn with C organic addition resulted in significantly higher feed nitrogen utilization. Overall results suggest that catfish-prawn co-culture with C organic addition may improve total food conversion ratio, reduce nitrogen waste and generate additional income for catfish farmers. 
540 |a Springer International Publishing Switzerland, 2014 
690 7 |a Catfish  |2 nationallicence 
690 7 |a Biofloc  |2 nationallicence 
690 7 |a Water quality  |2 nationallicence 
690 7 |a Freshwater prawn  |2 nationallicence 
690 7 |a Production  |2 nationallicence 
700 1 |a Rohmana  |D Dasu  |u Sukabumi Main Center of Freshwater Aquaculture Development, Ministry of Marine Affairs and Fisheries of the Republic of Indonesia, Sukabumi, Indonesia  |4 aut 
700 1 |a Surawidjaja  |D Enang  |u Department of Aquaculture, Faculty of Fisheries and Marine Science, Bogor Agricultural University, Bogor, Indonesia  |4 aut 
700 1 |a Sukenda  |D Sukenda  |u Department of Aquaculture, Faculty of Fisheries and Marine Science, Bogor Agricultural University, Bogor, Indonesia  |4 aut 
700 1 |a Ekasari  |D Julie  |u Department of Aquaculture, Faculty of Fisheries and Marine Science, Bogor Agricultural University, Bogor, Indonesia  |4 aut 
773 0 |t Aquaculture International  |d Springer International Publishing  |g 23/1(2015-02-01), 267-276  |x 0967-6120  |q 23:1<267  |1 2015  |2 23  |o 10499 
856 4 0 |u https://doi.org/10.1007/s10499-014-9814-2  |q text/html  |z Onlinezugriff via DOI 
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900 7 |a Metadata rights reserved  |b Springer special CC-BY-NC licence  |2 nationallicence 
908 |D 1  |a research-article  |2 jats 
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950 |B NATIONALLICENCE  |P 856  |E 40  |u https://doi.org/10.1007/s10499-014-9814-2  |q text/html  |z Onlinezugriff via DOI 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Rohmana  |D Dasu  |u Sukabumi Main Center of Freshwater Aquaculture Development, Ministry of Marine Affairs and Fisheries of the Republic of Indonesia, Sukabumi, Indonesia  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Surawidjaja  |D Enang  |u Department of Aquaculture, Faculty of Fisheries and Marine Science, Bogor Agricultural University, Bogor, Indonesia  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Sukenda  |D Sukenda  |u Department of Aquaculture, Faculty of Fisheries and Marine Science, Bogor Agricultural University, Bogor, Indonesia  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Ekasari  |D Julie  |u Department of Aquaculture, Faculty of Fisheries and Marine Science, Bogor Agricultural University, Bogor, Indonesia  |4 aut 
950 |B NATIONALLICENCE  |P 773  |E 0-  |t Aquaculture International  |d Springer International Publishing  |g 23/1(2015-02-01), 267-276  |x 0967-6120  |q 23:1<267  |1 2015  |2 23  |o 10499