Assessment of different levels of green and brown seaweed meal in experimental diets for whiteleg shrimp ( Litopenaeus vannamei , Boone) in recirculating aquaculture system
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| 024 | 7 | 0 | |a 10.1007/s10499-015-9899-2 |2 doi |
| 035 | |a (NATIONALLICENCE)springer-10.1007/s10499-015-9899-2 | ||
| 245 | 0 | 0 | |a Assessment of different levels of green and brown seaweed meal in experimental diets for whiteleg shrimp ( Litopenaeus vannamei , Boone) in recirculating aquaculture system |h [Elektronische Daten] |c [Jessie Cárdenas, Alfredo Gálvez, Luis Brito, Elsa Galarza, David Pitta, Victor Vergara Rubin] |
| 520 | 3 | |a A feeding trial was conducted to evaluate digestibility and growth of whiteleg shrimp Litopenaeus vannamei in a recirculating aquaculture system (RAS), fed with diets that included the commercial seaweed meals Nutrigreen (NG) and Nutrikelp (NK). The experimental diets were isonitrogenous (300gkg−1) and isoenergetic (3.3Mcalkg−1), and were formulated to include 4 and 8% of the seaweed meal resulting in five experimental diets: NG4% and NG8% of the green seaweed and NK4% and NK8% of the brown seaweed, and a control diet without seaweed meal. Juvenile L. vannamei (1.42g) were stocked in 15 60L clean-water tanks at 70shrimpm−2 to evaluate growth. Shrimps of 4.0 and 9.0g were used for the digestibility trial. Survival in NK8% (93.3%) was the highest as compared to the control and the other diets. Apparent digestibility coefficients for dry matter and crude protein were over 80% in the seaweed meal treatments, and higher (P<0.05) than in the control diet. However, no significant differences (P>0.05) were found for final weight, feed conversion ratio, specific growth rate, protein efficiency ratio and individual consumption. This result indicates that an inclusion of 4 and 8% of brown and green meal in commercial shrimp feed supported adequate growth and survival of juvenile L. vannamei reared in RAS. | |
| 540 | |a Springer International Publishing Switzerland, 2015 | ||
| 690 | 7 | |a Ingredients |2 nationallicence | |
| 690 | 7 | |a Seaweed meal |2 nationallicence | |
| 690 | 7 | |a Shrimp |2 nationallicence | |
| 690 | 7 | |a Digestibility |2 nationallicence | |
| 690 | 7 | |a Zootechnical parameters |2 nationallicence | |
| 690 | 7 | |a NG : Nutrigreen, commercial green seaweeds meals |2 nationallicence | |
| 690 | 7 | |a NK : Nutrikelp, commercial brown seaweeds meals |2 nationallicence | |
| 690 | 7 | |a RAS : Recirculating aquaculture system |2 nationallicence | |
| 690 | 7 | |a NFE : Nitrogen-free extract |2 nationallicence | |
| 690 | 7 | |a SGR : Specific growth rate |2 nationallicence | |
| 690 | 7 | |a FCR : Feed conversion ratio |2 nationallicence | |
| 690 | 7 | |a PER : Protein efficiency ratio |2 nationallicence | |
| 690 | 7 | |a IC : Individual consumption |2 nationallicence | |
| 690 | 7 | |a ADMD : Apparent dry matter digestibility |2 nationallicence | |
| 690 | 7 | |a APD : Apparent protein digestibility |2 nationallicence | |
| 690 | 7 | |a Cr2O3 : Chromic oxide |2 nationallicence | |
| 690 | 7 | |a NH4 : Ammonium |2 nationallicence | |
| 700 | 1 | |a Cárdenas |D Jessie |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | |
| 700 | 1 | |a Gálvez |D Alfredo |u Departamento de Pesca e Aquicultura, Universidade Federal Rural de Pernambuco (UFRPE), Rua Dom Manuel de Medeiros, Dois Irmão, 52171-900, Recife, PE, Brazil |4 aut | |
| 700 | 1 | |a Brito |D Luis |u Departamento de Assistência Técnica e Extensão Rural, Instituto Agronômico de Pernambuco (IPA), Av. General. San Martin, 1371, Bongi, 50761-000, Recife, PE, Brazil |4 aut | |
| 700 | 1 | |a Galarza |D Elsa |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | |
| 700 | 1 | |a Pitta |D David |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | |
| 700 | 1 | |a Rubin |D Victor Vergara |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | |
| 773 | 0 | |t Aquaculture International |d Springer International Publishing |g 23/6(2015-12-01), 1491-1504 |x 0967-6120 |q 23:6<1491 |1 2015 |2 23 |o 10499 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s10499-015-9899-2 |q text/html |z Onlinezugriff via DOI |
| 898 | |a BK010053 |b XK010053 |c XK010000 | ||
| 900 | 7 | |a Metadata rights reserved |b Springer special CC-BY-NC licence |2 nationallicence | |
| 908 | |D 1 |a research-article |2 jats | ||
| 949 | |B NATIONALLICENCE |F NATIONALLICENCE |b NL-springer | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s10499-015-9899-2 |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Cárdenas |D Jessie |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Gálvez |D Alfredo |u Departamento de Pesca e Aquicultura, Universidade Federal Rural de Pernambuco (UFRPE), Rua Dom Manuel de Medeiros, Dois Irmão, 52171-900, Recife, PE, Brazil |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Brito |D Luis |u Departamento de Assistência Técnica e Extensão Rural, Instituto Agronômico de Pernambuco (IPA), Av. General. San Martin, 1371, Bongi, 50761-000, Recife, PE, Brazil |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Galarza |D Elsa |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Pitta |D David |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Rubin |D Victor Vergara |u Departamento Academico de Acuicultura e Industrias Pesquera, Universidad Nacional Agraria La Molina (UNALM), Av. La Molina s/n, La Molina, Lima, Peru |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Aquaculture International |d Springer International Publishing |g 23/6(2015-12-01), 1491-1504 |x 0967-6120 |q 23:6<1491 |1 2015 |2 23 |o 10499 | ||