Receptivity of winter flounder larvae to artificial diet from the yolk-sac stage to metamorphosis
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| 024 | 7 | 0 | |a 10.1007/s10499-014-9848-5 |2 doi |
| 035 | |a (NATIONALLICENCE)springer-10.1007/s10499-014-9848-5 | ||
| 245 | 0 | 0 | |a Receptivity of winter flounder larvae to artificial diet from the yolk-sac stage to metamorphosis |h [Elektronische Daten] |c [Ian Butts, Ines Ben Khemis, Matthew Litvak] |
| 520 | 3 | |a In the period from 4days post-hatching to metamorphosis, winter flounder that were naïve to artificial feed were exposed to an artificial diet and allowed to forage for 8min. The presence or absence of artificial diet in the gut was used as an indicator of acceptance. The relationship between diet acceptance and age was found to be a dome-shaped function (incidence of ingested food=−0.0233day2+1.101day−4.9428, r 2=0.85). Here, our analysis suggests that winter flounder should be exposed to artificial diets by 26days post-hatch at 10°C, after this time receptivity declines. This age corresponds to larvae that are in the flexion developmental stage and have a standard length between 5.95 and 6.23mm. | |
| 540 | |a Springer International Publishing Switzerland, 2014 | ||
| 690 | 7 | |a Capture success |2 nationallicence | |
| 690 | 7 | |a Inert diet |2 nationallicence | |
| 690 | 7 | |a Flatfish |2 nationallicence | |
| 690 | 7 | |a Marine fish |2 nationallicence | |
| 690 | 7 | |a Metamorphosis |2 nationallicence | |
| 690 | 7 | |a Pseudopleuronectes americanus |2 nationallicence | |
| 700 | 1 | |a Butts |D Ian |u DTU Aqua, National Institute of Aquatic Resources, Section for Marine Ecology and Oceanography, Technical University of Denmark, Charlottenlund Slot, Jægersborg Allé 1, 2920, Charlottenlund, Denmark |4 aut | |
| 700 | 1 | |a Ben Khemis |D Ines |u Laboratoire Aquaculture, INSTM (Institut National des Sciences et Technologies de la Mer), 28 rue du 2 mars 1934, Salammbô, Tunis, Tunisia |4 aut | |
| 700 | 1 | |a Litvak |D Matthew |u Department of Biology, Mount Allison University, 63B York St, E4L 1G7, Sackville, NB, Canada |4 aut | |
| 773 | 0 | |t Aquaculture International |d Springer International Publishing |g 23/4(2015-08-01), 895-901 |x 0967-6120 |q 23:4<895 |1 2015 |2 23 |o 10499 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s10499-014-9848-5 |q text/html |z Onlinezugriff via DOI |
| 898 | |a BK010053 |b XK010053 |c XK010000 | ||
| 900 | 7 | |a Metadata rights reserved |b Springer special CC-BY-NC licence |2 nationallicence | |
| 908 | |D 1 |a research-article |2 jats | ||
| 949 | |B NATIONALLICENCE |F NATIONALLICENCE |b NL-springer | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s10499-014-9848-5 |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Butts |D Ian |u DTU Aqua, National Institute of Aquatic Resources, Section for Marine Ecology and Oceanography, Technical University of Denmark, Charlottenlund Slot, Jægersborg Allé 1, 2920, Charlottenlund, Denmark |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Ben Khemis |D Ines |u Laboratoire Aquaculture, INSTM (Institut National des Sciences et Technologies de la Mer), 28 rue du 2 mars 1934, Salammbô, Tunis, Tunisia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Litvak |D Matthew |u Department of Biology, Mount Allison University, 63B York St, E4L 1G7, Sackville, NB, Canada |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Aquaculture International |d Springer International Publishing |g 23/4(2015-08-01), 895-901 |x 0967-6120 |q 23:4<895 |1 2015 |2 23 |o 10499 | ||