Photosynthesis parameters during acclimatization of in vitro -grown olive plantlets
Gespeichert in:
Verfasser / Beitragende:
[A. Chaari-Rkhis, M. Maalej, A. Chelli-Chaabouni, L. Fki, N. Drira]
Ort, Verlag, Jahr:
2015
Enthalten in:
Photosynthetica, 53/4(2015-12-01), 613-616
Format:
Artikel (online)
Online Zugang:
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| 245 | 0 | 0 | |a Photosynthesis parameters during acclimatization of in vitro -grown olive plantlets |h [Elektronische Daten] |c [A. Chaari-Rkhis, M. Maalej, A. Chelli-Chaabouni, L. Fki, N. Drira] |
| 520 | 3 | |a Monitoring some parameters would help to overcome the difficulties that can affect in vitro-grown plants during the crucial step of their acclimatization. Thus, after the determination of net photosynthesis and other parameters during acclimatization of in vitro-grown olive plantlets, we concluded that three months after the transfer to ex vitro, the in vitro-grown olive plants become well acclimated. In fact, even though the net photosynthesis, relatively high in vitro, recorded low values after 15 d from the transfer, it reverted back to its standard rates after 180 d of acclimatization. Transpiration and stomatal conductance first increased significantly with a maximum of 6.22 mmol(H2O) m−2 s−1 and 1.8 mmol(H2O) m−2 s−1, respectively, but they regressed to very low values after 180 d of acclimatization. Some changes in the leaf anatomy were also observed; the reduction of stomata density and inversely, the increase of trichome density, especially on the abaxial side of the leaves, were observed. | |
| 540 | |a The Institute of Experimental Botany, 2015 | ||
| 690 | 7 | |a gas exchange |2 nationallicence | |
| 690 | 7 | |a in vitro culture |2 nationallicence | |
| 690 | 7 | |a micropropagation |2 nationallicence | |
| 690 | 7 | |a Olea |2 nationallicence | |
| 690 | 7 | |a E : transpiration rate |2 nationallicence | |
| 690 | 7 | |a g s : stomatal conductance |2 nationallicence | |
| 690 | 7 | |a P N : net photosynthetic rate |2 nationallicence | |
| 700 | 1 | |a Chaari-Rkhis |D A. |u Olive Institute, University of Sfax, Airport Road, BP 1087, 3000, Sfax, Tunisia |4 aut | |
| 700 | 1 | |a Maalej |D M. |u Faculty of Science, University of Sfax, Soukra Road, BP 1171, 3000, Sfax, Tunisia |4 aut | |
| 700 | 1 | |a Chelli-Chaabouni |D A. |u National Institute of Agronomic Research, University of Carthage, Hedi Karray Street, 3049, Ariana, Tunisia |4 aut | |
| 700 | 1 | |a Fki |D L. |u Faculty of Science, University of Sfax, Soukra Road, BP 1171, 3000, Sfax, Tunisia |4 aut | |
| 700 | 1 | |a Drira |D N. |u Faculty of Science, University of Sfax, Soukra Road, BP 1171, 3000, Sfax, Tunisia |4 aut | |
| 773 | 0 | |t Photosynthetica |d The Institute of Experimental Biology of the Czech Academy of Sciences |g 53/4(2015-12-01), 613-616 |x 0300-3604 |q 53:4<613 |1 2015 |2 53 |o 11099 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s11099-015-0138-x |q text/html |z Onlinezugriff via DOI |
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| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s11099-015-0138-x |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Chaari-Rkhis |D A. |u Olive Institute, University of Sfax, Airport Road, BP 1087, 3000, Sfax, Tunisia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Maalej |D M. |u Faculty of Science, University of Sfax, Soukra Road, BP 1171, 3000, Sfax, Tunisia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Chelli-Chaabouni |D A. |u National Institute of Agronomic Research, University of Carthage, Hedi Karray Street, 3049, Ariana, Tunisia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Fki |D L. |u Faculty of Science, University of Sfax, Soukra Road, BP 1171, 3000, Sfax, Tunisia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Drira |D N. |u Faculty of Science, University of Sfax, Soukra Road, BP 1171, 3000, Sfax, Tunisia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Photosynthetica |d The Institute of Experimental Biology of the Czech Academy of Sciences |g 53/4(2015-12-01), 613-616 |x 0300-3604 |q 53:4<613 |1 2015 |2 53 |o 11099 | ||