Photosynthetic and antioxidant responses to drought during sugarcane ripening

Verfasser / Beitragende:
[C. Sales, P. Marchiori, R. Machado, A. Fontenele, E. Machado, J. Silveira, R. Ribeiro]
Ort, Verlag, Jahr:
2015
Enthalten in:
Photosynthetica, 53/4(2015-12-01), 547-554
Format:
Artikel (online)
ID: 605480990
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024 7 0 |a 10.1007/s11099-015-0146-x  |2 doi 
035 |a (NATIONALLICENCE)springer-10.1007/s11099-015-0146-x 
245 0 0 |a Photosynthetic and antioxidant responses to drought during sugarcane ripening  |h [Elektronische Daten]  |c [C. Sales, P. Marchiori, R. Machado, A. Fontenele, E. Machado, J. Silveira, R. Ribeiro] 
520 3 |a Water deficit is an important exogenous factor that enhances the influx of sucrose into sugarcane (Saccharum spp.) stem internodes during ripening, when photosynthetic ability in supplying sinks is essential. The aim of this study was to test the hypothesis that drought tolerance in sugarcane is associated with an effective antioxidant protection during the ripening phase that might maintain a favorable redox balance in chloroplasts and protect photosynthesis under drought conditions. Two commercial sugarcane varieties, IACSP94-2094 (tolerant) and IACSP96-2042 (sensitive), with contrasting behavior under water deficit, were subjected to water withholding during the ripening stage. Our results revealed that the tolerant variety was less affected by water deficit, maintaining photosynthesis for a longer period and showing a faster recovery after rehydration as compared to the sensitive one. As consequence, the tolerant variety faced lesser excess of light energy at PSII. The maintenance of photosynthesis under water deficit and its fast recovery after rehydration resulted in the lower leaf H2O2 concentration and favorable redox status in the drought-tolerant genotype, which was associated with stimulation of superoxide dismutase during ripening. Our results also revealed that ferric superoxide dismutase isoforms were strongly enhanced under drought conditions, playing an important role in chloroplast redox homeostasis. 
540 |a The Institute of Experimental Botany, 2015 
690 7 |a chlorophyll fluorescence  |2 nationallicence 
690 7 |a leaf gas exchange  |2 nationallicence 
690 7 |a oxidative stress  |2 nationallicence 
690 7 |a water stress  |2 nationallicence 
690 7 |a AsA : ascorbic acid  |2 nationallicence 
690 7 |a AsA + DHA : total ascorbate concentration  |2 nationallicence 
690 7 |a APX : ascorbate peroxidase  |2 nationallicence 
690 7 |a C i : intercellular CO2 concentration  |2 nationallicence 
690 7 |a DAP : days after planting  |2 nationallicence 
690 7 |a DHA : dehydroascorbate or oxidized ascorbate  |2 nationallicence 
690 7 |a EXC : relative excess of light energy  |2 nationallicence 
690 7 |a FM : fresh mass  |2 nationallicence 
690 7 |a Fv/Fm : maximal quantum yield of PSII photochemistry  |2 nationallicence 
690 7 |a g s : stomatal conductance  |2 nationallicence 
690 7 |a NPQ : nonphotochemical quenching  |2 nationallicence 
690 7 |a P N : net photosynthetic rate  |2 nationallicence 
690 7 |a P N/ C i : instantaneous carboxylation efficiency  |2 nationallicence 
690 7 |a REF : reference condition  |2 nationallicence 
690 7 |a ROS : reactive oxygen species  |2 nationallicence 
690 7 |a SOD : superoxide dismutase  |2 nationallicence 
690 7 |a TBARS : thiobarbituric acid-reactive substances  |2 nationallicence 
690 7 |a VPDL : leaf-to-air vapour pressure deficit  |2 nationallicence 
690 7 |a WD : water-deficit condition  |2 nationallicence 
690 7 |a ΦPSII : effective quantum yield of PSII photochemistry  |2 nationallicence 
690 7 |a Ψw : leaf water potential  |2 nationallicence 
700 1 |a Sales  |D C.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
700 1 |a Marchiori  |D P.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
700 1 |a Machado  |D R.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
700 1 |a Fontenele  |D A.  |u Laboratory of Plant Metabolism, Department of Biochemistry and Molecular Biology, Federal University of Ceará, 60455-970, Fortaleza CE, Brazil  |4 aut 
700 1 |a Machado  |D E.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
700 1 |a Silveira  |D J.  |u Laboratory of Plant Metabolism, Department of Biochemistry and Molecular Biology, Federal University of Ceará, 60455-970, Fortaleza CE, Brazil  |4 aut 
700 1 |a Ribeiro  |D R.  |u Department of Plant Biology, Institute of Biology, University of Campinas, P.O. Box 6109, 13083-970, Campinas SP, Brazil  |4 aut 
773 0 |t Photosynthetica  |d The Institute of Experimental Biology of the Czech Academy of Sciences  |g 53/4(2015-12-01), 547-554  |x 0300-3604  |q 53:4<547  |1 2015  |2 53  |o 11099 
856 4 0 |u https://doi.org/10.1007/s11099-015-0146-x  |q text/html  |z Onlinezugriff via DOI 
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900 7 |a Metadata rights reserved  |b Springer special CC-BY-NC licence  |2 nationallicence 
908 |D 1  |a research-article  |2 jats 
949 |B NATIONALLICENCE  |F NATIONALLICENCE  |b NL-springer 
950 |B NATIONALLICENCE  |P 856  |E 40  |u https://doi.org/10.1007/s11099-015-0146-x  |q text/html  |z Onlinezugriff via DOI 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Sales  |D C.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Marchiori  |D P.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Machado  |D R.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Fontenele  |D A.  |u Laboratory of Plant Metabolism, Department of Biochemistry and Molecular Biology, Federal University of Ceará, 60455-970, Fortaleza CE, Brazil  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Machado  |D E.  |u Laboratory of Plant Physiology ‘Coaracy M. Franco', Center for Research and Development in Ecophysiology and Biophysics, Agronomic Institute (IAC), P.O. Box 28, 13012-970, Campinas SP, Brazil  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Silveira  |D J.  |u Laboratory of Plant Metabolism, Department of Biochemistry and Molecular Biology, Federal University of Ceará, 60455-970, Fortaleza CE, Brazil  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Ribeiro  |D R.  |u Department of Plant Biology, Institute of Biology, University of Campinas, P.O. Box 6109, 13083-970, Campinas SP, Brazil  |4 aut 
950 |B NATIONALLICENCE  |P 773  |E 0-  |t Photosynthetica  |d The Institute of Experimental Biology of the Czech Academy of Sciences  |g 53/4(2015-12-01), 547-554  |x 0300-3604  |q 53:4<547  |1 2015  |2 53  |o 11099