Induced carotenoid accumulation in Dunaliella salina and Tetraselmis suecica by plant hormones and UV-C radiation
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| 024 | 7 | 0 | |a 10.1007/s00253-015-6792-x |2 doi |
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| 245 | 0 | 0 | |a Induced carotenoid accumulation in Dunaliella salina and Tetraselmis suecica by plant hormones and UV-C radiation |h [Elektronische Daten] |c [Faruq Ahmed, Kent Fanning, Michael Netzel, Peer Schenk] |
| 520 | 3 | |a Carotenoids prevent different degenerative diseases and improve human health. Microalgae are commercially exploited for carotenoids, including astaxanthin and β-carotene. Two commercially important microalgae, Dunaliella salina and Tetraselmis suecica, were treated with plant hormones salicylic acid (SA) and methyl jasmonate (MJ), or by UV-C radiation (T. suecica only) and a combination thereof. Significant increases in total carotenoids were found for D. salina and T. suecica after treatment with MJ (10μmol/L) and SA (70-250μmol/L), respectively. T. suecica also had significant increases in total carotenoids following UV-C radiation compared to control cultures. Among the carotenoids, lutein was the highest induced carotenoid. A combination of these two treatments also showed a significant increase in total carotenoids and lutein for T. suecica, when compared to controls. Plant hormones and UV-C radiation may be useful tools for increasing carotenoid accumulation in green microalgae although the responses are species- and dose-specific and should be trialed in medium to large scale to explore commercial production. | |
| 540 | |a Springer-Verlag Berlin Heidelberg, 2015 | ||
| 690 | 7 | |a Carotenoids |2 nationallicence | |
| 690 | 7 | |a Methyl jasmonate |2 nationallicence | |
| 690 | 7 | |a Microalgae |2 nationallicence | |
| 690 | 7 | |a Salicylic acid |2 nationallicence | |
| 690 | 7 | |a UV-C radiation |2 nationallicence | |
| 700 | 1 | |a Ahmed |D Faruq |u Algae Biotechnology Laboratory, School of Agriculture and Food Sciences, The University of Queensland, 4072, Brisbane, QLD, Australia |4 aut | |
| 700 | 1 | |a Fanning |D Kent |u Department of Agriculture, Fisheries and Forestry (DAFF), 4108, Coopers Plains, QLD, Australia |4 aut | |
| 700 | 1 | |a Netzel |D Michael |u Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, 4072, Brisbane, QLD, Australia |4 aut | |
| 700 | 1 | |a Schenk |D Peer |u Algae Biotechnology Laboratory, School of Agriculture and Food Sciences, The University of Queensland, 4072, Brisbane, QLD, Australia |4 aut | |
| 773 | 0 | |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/22(2015-11-01), 9407-9416 |x 0175-7598 |q 99:22<9407 |1 2015 |2 99 |o 253 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s00253-015-6792-x |q text/html |z Onlinezugriff via DOI |
| 898 | |a BK010053 |b XK010053 |c XK010000 | ||
| 900 | 7 | |a Metadata rights reserved |b Springer special CC-BY-NC licence |2 nationallicence | |
| 908 | |D 1 |a research-article |2 jats | ||
| 949 | |B NATIONALLICENCE |F NATIONALLICENCE |b NL-springer | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s00253-015-6792-x |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Ahmed |D Faruq |u Algae Biotechnology Laboratory, School of Agriculture and Food Sciences, The University of Queensland, 4072, Brisbane, QLD, Australia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Fanning |D Kent |u Department of Agriculture, Fisheries and Forestry (DAFF), 4108, Coopers Plains, QLD, Australia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Netzel |D Michael |u Centre for Nutrition and Food Sciences, Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, 4072, Brisbane, QLD, Australia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Schenk |D Peer |u Algae Biotechnology Laboratory, School of Agriculture and Food Sciences, The University of Queensland, 4072, Brisbane, QLD, Australia |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/22(2015-11-01), 9407-9416 |x 0175-7598 |q 99:22<9407 |1 2015 |2 99 |o 253 | ||