Microbial diversity observed during hemp retting
Gespeichert in:
Verfasser / Beitragende:
[Alexandra Ribeiro, Philippe Pochart, Arnaud Day, Sarah Mennuni, Pierre Bono, Jean-Luc Baret, Jean-Louis Spadoni, Irène Mangin]
Ort, Verlag, Jahr:
2015
Enthalten in:
Applied Microbiology and Biotechnology, 99/10(2015-05-01), 4471-4484
Format:
Artikel (online)
Online Zugang:
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| 024 | 7 | 0 | |a 10.1007/s00253-014-6356-5 |2 doi |
| 035 | |a (NATIONALLICENCE)springer-10.1007/s00253-014-6356-5 | ||
| 245 | 0 | 0 | |a Microbial diversity observed during hemp retting |h [Elektronische Daten] |c [Alexandra Ribeiro, Philippe Pochart, Arnaud Day, Sarah Mennuni, Pierre Bono, Jean-Luc Baret, Jean-Louis Spadoni, Irène Mangin] |
| 520 | 3 | |a Historically used in textile and paper industry, hemp fibres have started to find new applications in composite materials with important economic and ecological advantages. However, their applications are limited since manufacturers have some difficulties to standardise fabrication processes. This study is a first step before selection and isolation of strains that could later be used to optimise microbial retting efficiency and hence fibre quality. We studied six samples harvested on different ground types, at different dates and with different retting durations on field to obtain an exhaustive representation of the process. After DNA extraction, total bacteria and fungi associated with stems during retting were specifically quantified using real-time PCR. Then, using sequence analysis of randomly cloned 16S and 18S ribosomal RNA (rRNA) genes, a phylogenetic characterisation of the dominant microorganisms was carried out. Quantitatively, we showed that there were 8.1-9.5 log10 16S rRNA gene copies per gram of hemp straw for bacteria and 8.6-9.6 log10 18S rRNA gene copies per gram for fungi. Qualitatively, we noticed a higher bacterial diversity in comparison to fungi. This work showed that in the different samples, the same species were present but in significantly different proportions according to ground type, harvest dates and retting durations on field. The most frequent bacterial sequences were affiliated to species Escherichia coli, Pantoea agglomerans, Pseudomonas rhizosphaerae, Rhodobacter sp., Pseudomonas fulva, Rhizobium huautlense and Massilia timonae, whereas fungal sequences were principally related to the genera Cladosporium and Cryptococcus. | |
| 540 | |a Springer-Verlag Berlin Heidelberg, 2015 | ||
| 690 | 7 | |a Hemp retting |2 nationallicence | |
| 690 | 7 | |a Microbiota |2 nationallicence | |
| 690 | 7 | |a Molecular inventory |2 nationallicence | |
| 690 | 7 | |a qPCR |2 nationallicence | |
| 700 | 1 | |a Ribeiro |D Alexandra |u Microbial Ecology Laboratory, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | |
| 700 | 1 | |a Pochart |D Philippe |u Microbial Ecology Laboratory, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | |
| 700 | 1 | |a Day |D Arnaud |u Fibres Recherche Développement®, Technopole de l'Aube en Champagne, 10450, Bréviandes, France |4 aut | |
| 700 | 1 | |a Mennuni |D Sarah |u Fibres Recherche Développement®, Technopole de l'Aube en Champagne, 10450, Bréviandes, France |4 aut | |
| 700 | 1 | |a Bono |D Pierre |u Fibres Recherche Développement®, Technopole de l'Aube en Champagne, 10450, Bréviandes, France |4 aut | |
| 700 | 1 | |a Baret |D Jean-Luc |u Laboratoire Industries agroalimentaires, Conservatoire National des Arts et Métiers, 292 Rue St Martin, 75003, Paris, France |4 aut | |
| 700 | 1 | |a Spadoni |D Jean-Louis |u Laboratoire Génomique, Bioinformatique et Applications, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | |
| 700 | 1 | |a Mangin |D Irène |u Microbial Ecology Laboratory, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | |
| 773 | 0 | |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/10(2015-05-01), 4471-4484 |x 0175-7598 |q 99:10<4471 |1 2015 |2 99 |o 253 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s00253-014-6356-5 |q text/html |z Onlinezugriff via DOI |
| 898 | |a BK010053 |b XK010053 |c XK010000 | ||
| 900 | 7 | |a Metadata rights reserved |b Springer special CC-BY-NC licence |2 nationallicence | |
| 908 | |D 1 |a research-article |2 jats | ||
| 949 | |B NATIONALLICENCE |F NATIONALLICENCE |b NL-springer | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s00253-014-6356-5 |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Ribeiro |D Alexandra |u Microbial Ecology Laboratory, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Pochart |D Philippe |u Microbial Ecology Laboratory, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Day |D Arnaud |u Fibres Recherche Développement®, Technopole de l'Aube en Champagne, 10450, Bréviandes, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Mennuni |D Sarah |u Fibres Recherche Développement®, Technopole de l'Aube en Champagne, 10450, Bréviandes, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Bono |D Pierre |u Fibres Recherche Développement®, Technopole de l'Aube en Champagne, 10450, Bréviandes, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Baret |D Jean-Luc |u Laboratoire Industries agroalimentaires, Conservatoire National des Arts et Métiers, 292 Rue St Martin, 75003, Paris, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Spadoni |D Jean-Louis |u Laboratoire Génomique, Bioinformatique et Applications, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Mangin |D Irène |u Microbial Ecology Laboratory, Conservatoire National des Arts et Métiers, 2 Rue Conté, 75003, Paris, France |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/10(2015-05-01), 4471-4484 |x 0175-7598 |q 99:10<4471 |1 2015 |2 99 |o 253 | ||