Effect of inoculum and sulfide type on simultaneous hydrogen sulfide removal from biogas and nitrogen removal from swine slurry and microbial mechanism
Gespeichert in:
Verfasser / Beitragende:
[Lan Wang, Benping Wei, Ziai Chen, Liangwei Deng, Li Song, Shuang Wang, Dan Zheng, Yi Liu, Xiaodong Pu, Yunhong Zhang]
Ort, Verlag, Jahr:
2015
Enthalten in:
Applied Microbiology and Biotechnology, 99/24(2015-12-01), 10793-10803
Format:
Artikel (online)
Online Zugang:
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| 024 | 7 | 0 | |a 10.1007/s00253-015-6916-3 |2 doi |
| 035 | |a (NATIONALLICENCE)springer-10.1007/s00253-015-6916-3 | ||
| 245 | 0 | 0 | |a Effect of inoculum and sulfide type on simultaneous hydrogen sulfide removal from biogas and nitrogen removal from swine slurry and microbial mechanism |h [Elektronische Daten] |c [Lan Wang, Benping Wei, Ziai Chen, Liangwei Deng, Li Song, Shuang Wang, Dan Zheng, Yi Liu, Xiaodong Pu, Yunhong Zhang] |
| 520 | 3 | |a Four reactors were initiated to study the effect of inoculum and sulfide type on the simultaneous hydrogen sulfide removal from biogas and nitrogen removal from swine slurry (Ssu-Nir) process. Anaerobic sludge, aerobic sludge, and water were used as inocula, and Na2S and biogas were used as a sulfide substrate, respectively. Additionally, 454 pyrosequencing of the 16S rRNA gene was used to explore the bacterial diversity. The results showed that sulfur-oxidizing bacteria (Thiobacillus, 42.2-84.4%) were dominant in Ssu-Nir process and led to the excellent performance. Aerobic sludge was more suitable for inoculation of the Ssu-Nir process because it is better for rapidly enriching dominant sulfur-oxidizing bacteria (Thiobacillus, 54.4%), denitrifying sulfur-oxidizing bacteria (40.0%) and denitrifiers (23.9%). Lower S2− removal efficiency (72.6%) and NO3 − removal efficiency (<90%) of the Ssu-Nir process were obtained using biogas as a sulfide substrate than when Na2S was used. For the Ssu-Nir process with biogas as the sulfide substrate, limiting H2S absorption caused a high relative abundance of sulfur-oxidizing bacteria, Thiobacillus (84.8%) and Thiobacillus sayanicus (39.6%), which in turn led to low relative abundance of denitrifiers (1.6%) and denitrifying sulfur-oxidizing bacteria (24.4%), low NO3 − removal efficiency, and eventually poor performance. | |
| 540 | |a Springer-Verlag Berlin Heidelberg, 2015 | ||
| 690 | 7 | |a Nitrogen removal |2 nationallicence | |
| 690 | 7 | |a Hydrogen sulfide removal |2 nationallicence | |
| 690 | 7 | |a Biogas |2 nationallicence | |
| 690 | 7 | |a Swine slurry |2 nationallicence | |
| 690 | 7 | |a 454 pyrosequencing |2 nationallicence | |
| 690 | 7 | |a Bacterial diversity |2 nationallicence | |
| 700 | 1 | |a Wang |D Lan |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Wei |D Benping |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Chen |D Ziai |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Deng |D Liangwei |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Song |D Li |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Wang |D Shuang |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Zheng |D Dan |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Liu |D Yi |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Pu |D Xiaodong |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 700 | 1 | |a Zhang |D Yunhong |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | |
| 773 | 0 | |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/24(2015-12-01), 10793-10803 |x 0175-7598 |q 99:24<10793 |1 2015 |2 99 |o 253 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s00253-015-6916-3 |q text/html |z Onlinezugriff via DOI |
| 898 | |a BK010053 |b XK010053 |c XK010000 | ||
| 900 | 7 | |a Metadata rights reserved |b Springer special CC-BY-NC licence |2 nationallicence | |
| 908 | |D 1 |a research-article |2 jats | ||
| 949 | |B NATIONALLICENCE |F NATIONALLICENCE |b NL-springer | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s00253-015-6916-3 |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Wang |D Lan |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Wei |D Benping |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Chen |D Ziai |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Deng |D Liangwei |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Song |D Li |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Wang |D Shuang |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Zheng |D Dan |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Liu |D Yi |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Pu |D Xiaodong |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Zhang |D Yunhong |u Biogas Institute of Ministry of Agriculture, 610041, Chengdu, China |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/24(2015-12-01), 10793-10803 |x 0175-7598 |q 99:24<10793 |1 2015 |2 99 |o 253 | ||