Fermentative production of 1-propanol from sugars using wild-type and recombinant Shimwellia blattae
Gespeichert in:
Verfasser / Beitragende:
[Nobuyuki Urano, Misaki Fujii, Hiroshi Kaino, Mitsuru Matsubara, Michihiko Kataoka]
Ort, Verlag, Jahr:
2015
Enthalten in:
Applied Microbiology and Biotechnology, 99/4(2015-02-01), 2001-2008
Format:
Artikel (online)
Online Zugang:
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| 024 | 7 | 0 | |a 10.1007/s00253-014-6330-2 |2 doi |
| 035 | |a (NATIONALLICENCE)springer-10.1007/s00253-014-6330-2 | ||
| 245 | 0 | 0 | |a Fermentative production of 1-propanol from sugars using wild-type and recombinant Shimwellia blattae |h [Elektronische Daten] |c [Nobuyuki Urano, Misaki Fujii, Hiroshi Kaino, Mitsuru Matsubara, Michihiko Kataoka] |
| 520 | 3 | |a Shimwellia blattae is an enteric bacterium and produces endogenous enzymes that convert 1,2-propanediol (1,2-PD) to 1-propanol, which is expected to be used as a fuel substitute and a precursor of polypropylene. Therefore, if S. blattae could be induced to generate its own 1,2-PD from sugars, it might be possible to produce 1-propanol from sugars with this microorganism. Here, two 1,2-PD production pathways were constructed in S. blattae, resulting in two methods for 1-propanol production with the bacterium. One method employed the L-rhamnose utilization pathway, in which L-rhamnose is split into dihydroxyacetone phosphate and 1,2-PD. When wild-type S. blattae was cultured with L-rhamnose, an accumulation of 1,2-PD was observed. The other method for producing 1,2-PD was to introduce an engineered 1,2-PD production pathway from glucose into S. blattae. In both cases, the produced 1,2-PD was then converted to 1-propanol by 1,2-PD converting enzymes, whose production was induced by the addition of glycerol. | |
| 540 | |a Springer-Verlag Berlin Heidelberg, 2014 | ||
| 690 | 7 | |a Shimwellia blattae |2 nationallicence | |
| 690 | 7 | |a 1-Propanol production |2 nationallicence | |
| 690 | 7 | |a 1,2-Propanediol production |2 nationallicence | |
| 690 | 7 | |a Glycerol dehydratase |2 nationallicence | |
| 700 | 1 | |a Urano |D Nobuyuki |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | |
| 700 | 1 | |a Fujii |D Misaki |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | |
| 700 | 1 | |a Kaino |D Hiroshi |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | |
| 700 | 1 | |a Matsubara |D Mitsuru |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | |
| 700 | 1 | |a Kataoka |D Michihiko |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | |
| 773 | 0 | |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/4(2015-02-01), 2001-2008 |x 0175-7598 |q 99:4<2001 |1 2015 |2 99 |o 253 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s00253-014-6330-2 |q text/html |z Onlinezugriff via DOI |
| 898 | |a BK010053 |b XK010053 |c XK010000 | ||
| 900 | 7 | |a Metadata rights reserved |b Springer special CC-BY-NC licence |2 nationallicence | |
| 908 | |D 1 |a research-article |2 jats | ||
| 949 | |B NATIONALLICENCE |F NATIONALLICENCE |b NL-springer | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s00253-014-6330-2 |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Urano |D Nobuyuki |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Fujii |D Misaki |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Kaino |D Hiroshi |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Matsubara |D Mitsuru |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Kataoka |D Michihiko |u Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1-1 Gakuencho, Naka-ku, 599-8531, Sakai, Osaka, Japan |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Applied Microbiology and Biotechnology |d Springer Berlin Heidelberg |g 99/4(2015-02-01), 2001-2008 |x 0175-7598 |q 99:4<2001 |1 2015 |2 99 |o 253 | ||