An exceptionally cold-adapted alpha-amylase from a metagenomic library of a cold and alkaline environment

Verfasser / Beitragende:
[Jan Vester, Mikkel Glaring, Peter Stougaard]
Ort, Verlag, Jahr:
2015
Enthalten in:
Applied Microbiology and Biotechnology, 99/2(2015-01-01), 717-727
Format:
Artikel (online)
ID: 605505357
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024 7 0 |a 10.1007/s00253-014-5931-0  |2 doi 
035 |a (NATIONALLICENCE)springer-10.1007/s00253-014-5931-0 
245 0 3 |a An exceptionally cold-adapted alpha-amylase from a metagenomic library of a cold and alkaline environment  |h [Elektronische Daten]  |c [Jan Vester, Mikkel Glaring, Peter Stougaard] 
520 3 |a A cold-active α-amylase, AmyI3C6, identified by a functional metagenomics approach was expressed in Escherichia coli and purified to homogeneity. Sequence analysis showed that the AmyI3C6 amylase was similar to α-amylases from the class Clostridia and revealed classical characteristics of cold-adapted enzymes, as did comparison of the kinetic parameters K m and k cat to a mesophilic α-amylase. AmyI3C6 was shown to be heat-labile. Temperature optimum was at 10-15°C, and more than 70% of the relative activity was retained at 1°C. The pH optimum of AmyI3C6 was at pH8-9, and the enzyme displayed activity in two commercial detergents tested, suggesting that the AmyI3C6 α-amylase may be useful as a detergent enzyme in environmentally friendly, low-temperature laundry processes. 
540 |a Springer-Verlag Berlin Heidelberg, 2014 
690 7 |a α-Amylase  |2 nationallicence 
690 7 |a Cold-active  |2 nationallicence 
690 7 |a Heat-labile  |2 nationallicence 
690 7 |a Alkaline-active  |2 nationallicence 
690 7 |a Detergents  |2 nationallicence 
690 7 |a Clostridia  |2 nationallicence 
700 1 |a Vester  |D Jan  |u Department of Plant and Environmental Sciences, University of Copenhagen, Frederiksberg, Copenhagen, Denmark  |4 aut 
700 1 |a Glaring  |D Mikkel  |u Department of Plant and Environmental Sciences, University of Copenhagen, Frederiksberg, Copenhagen, Denmark  |4 aut 
700 1 |a Stougaard  |D Peter  |u Department of Plant and Environmental Sciences, University of Copenhagen, Frederiksberg, Copenhagen, Denmark  |4 aut 
773 0 |t Applied Microbiology and Biotechnology  |d Springer Berlin Heidelberg  |g 99/2(2015-01-01), 717-727  |x 0175-7598  |q 99:2<717  |1 2015  |2 99  |o 253 
856 4 0 |u https://doi.org/10.1007/s00253-014-5931-0  |q text/html  |z Onlinezugriff via DOI 
898 |a BK010053  |b XK010053  |c XK010000 
900 7 |a Metadata rights reserved  |b Springer special CC-BY-NC licence  |2 nationallicence 
908 |D 1  |a research-article  |2 jats 
949 |B NATIONALLICENCE  |F NATIONALLICENCE  |b NL-springer 
950 |B NATIONALLICENCE  |P 856  |E 40  |u https://doi.org/10.1007/s00253-014-5931-0  |q text/html  |z Onlinezugriff via DOI 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Vester  |D Jan  |u Department of Plant and Environmental Sciences, University of Copenhagen, Frederiksberg, Copenhagen, Denmark  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Glaring  |D Mikkel  |u Department of Plant and Environmental Sciences, University of Copenhagen, Frederiksberg, Copenhagen, Denmark  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Stougaard  |D Peter  |u Department of Plant and Environmental Sciences, University of Copenhagen, Frederiksberg, Copenhagen, Denmark  |4 aut 
950 |B NATIONALLICENCE  |P 773  |E 0-  |t Applied Microbiology and Biotechnology  |d Springer Berlin Heidelberg  |g 99/2(2015-01-01), 717-727  |x 0175-7598  |q 99:2<717  |1 2015  |2 99  |o 253