In-silico analysis of the structure and binding site features of an α-expansin protein from mountain papaya fruit (VpEXPA2), through molecular modeling, docking, and dynamics simulation studies
Gespeichert in:
Verfasser / Beitragende:
[Carlos Gaete-Eastman, Luis Morales-Quintana, Raúl Herrera, María Moya-León]
Ort, Verlag, Jahr:
2015
Enthalten in:
Journal of Molecular Modeling, 21/5(2015-05-01), 1-12
Format:
Artikel (online)
Online Zugang:
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| 024 | 7 | 0 | |a 10.1007/s00894-015-2656-7 |2 doi |
| 035 | |a (NATIONALLICENCE)springer-10.1007/s00894-015-2656-7 | ||
| 245 | 0 | 0 | |a In-silico analysis of the structure and binding site features of an α-expansin protein from mountain papaya fruit (VpEXPA2), through molecular modeling, docking, and dynamics simulation studies |h [Elektronische Daten] |c [Carlos Gaete-Eastman, Luis Morales-Quintana, Raúl Herrera, María Moya-León] |
| 520 | 3 | |a Fruit softening is associated to cell wall modifications produced by a set of hydrolytic enzymes and proteins. Expansins are proteins with no catalytic activity, which have been associated with several processes during plant growth and development. A role for expansins has been proposed during softening of fruits, and many fruit-specific expansins have been identified in a variety of species. A 3D model for VpEXPA2, an α-expansin involved in softening of Vasconcellea pubescens fruit, was built for the first time by comparative modeling strategy. The model was validated and refined by molecular dynamics simulation. The VpEXPA2 model shows a cellulose binding domain with a β-sandwich structure, and a catalytic domain with a similar structure to the catalytic core of endoglucanase V (EGV) from Humicola insolens, formed by six β-strands with interconnected loops. VpEXPA2 protein contains essential structural moieties related to the catalytic mechanism of EGV, such as the conserved HFD motif. Nevertheless, changes in the catalytic environment are observed in the protein model, influencing its mode of action. The lack of catalytic activity of this expansin and its preference for cellulose are discussed in light of the structural information obtained from the VpEXPA2 protein model, regarding the distance between critical amino acid residues. Finally, the VpEXPA2 model improves our understanding on the mechanism of action of α-expansins on plant cell walls during softening of V. pubescens fruit. Graphical Abstract Homology model, molecular docking and MD simulations exploring the α-expansin interaction from mountain papaya fruit (VpEXPA2) with two putative ligands. Homology model of VpEXPA2 in surface and cartoon representations, showing the two-domain structure (left). A cellulosic ligand (cellodextrin 8-mer; center) and a hemicellulosic ligand (right) shows different conformation into the open groove of VpEXPA2, and are in agreement with the binding energy differences. | |
| 540 | |a Springer-Verlag Berlin Heidelberg, 2015 | ||
| 690 | 7 | |a Expansin |2 nationallicence | |
| 690 | 7 | |a Homology modeling |2 nationallicence | |
| 690 | 7 | |a Molecular docking |2 nationallicence | |
| 690 | 7 | |a Molecular dynamics simulation |2 nationallicence | |
| 690 | 7 | |a Vasconcellea pubescens |2 nationallicence | |
| 700 | 1 | |a Gaete-Eastman |D Carlos |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | |
| 700 | 1 | |a Morales-Quintana |D Luis |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | |
| 700 | 1 | |a Herrera |D Raúl |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | |
| 700 | 1 | |a Moya-León |D María |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | |
| 773 | 0 | |t Journal of Molecular Modeling |d Springer Berlin Heidelberg |g 21/5(2015-05-01), 1-12 |x 1610-2940 |q 21:5<1 |1 2015 |2 21 |o 894 | |
| 856 | 4 | 0 | |u https://doi.org/10.1007/s00894-015-2656-7 |q text/html |z Onlinezugriff via DOI |
| 898 | |a BK010053 |b XK010053 |c XK010000 | ||
| 900 | 7 | |a Metadata rights reserved |b Springer special CC-BY-NC licence |2 nationallicence | |
| 908 | |D 1 |a research-article |2 jats | ||
| 949 | |B NATIONALLICENCE |F NATIONALLICENCE |b NL-springer | ||
| 950 | |B NATIONALLICENCE |P 856 |E 40 |u https://doi.org/10.1007/s00894-015-2656-7 |q text/html |z Onlinezugriff via DOI | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Gaete-Eastman |D Carlos |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Morales-Quintana |D Luis |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Herrera |D Raúl |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | ||
| 950 | |B NATIONALLICENCE |P 700 |E 1- |a Moya-León |D María |u Laboratorio de Fisiología Vegetal y Genética Molecular, Instituto de Ciencias Biológicas, Universidad de Talca, Casilla 747, Talca, Chile |4 aut | ||
| 950 | |B NATIONALLICENCE |P 773 |E 0- |t Journal of Molecular Modeling |d Springer Berlin Heidelberg |g 21/5(2015-05-01), 1-12 |x 1610-2940 |q 21:5<1 |1 2015 |2 21 |o 894 | ||