Come dine with me: food-associated social signalling in wild bottlenose dolphins ( Tursiops truncatus )

Verfasser / Beitragende:
[Stephanie King, Vincent Janik]
Ort, Verlag, Jahr:
2015
Enthalten in:
Animal Cognition, 18/4(2015-07-01), 969-974
Format:
Artikel (online)
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024 7 0 |a 10.1007/s10071-015-0851-7  |2 doi 
035 |a (NATIONALLICENCE)springer-10.1007/s10071-015-0851-7 
245 0 0 |a Come dine with me: food-associated social signalling in wild bottlenose dolphins ( Tursiops truncatus )  |h [Elektronische Daten]  |c [Stephanie King, Vincent Janik] 
520 3 |a Food-related signalling is widespread in the animal kingdom with some food-associated vocalizations considered functionally referential. Food calls can, however, vary greatly in the type of information they convey. Thus, there are a multitude of purposes for which food calls are used, including social recruitment, caller spacing, the indication of type, quantity, quality, divisibility of food, the caller's hunger level and even as tools to manipulate prey behaviour. Yet little work has focused on the social aspect of food calling in animals. We investigated the association of social signals in wild bottlenose dolphins with foraging behaviour where context-specific food-associated calls are commonly produced. Our data showed that specific social signals were significantly correlated with food call production and these calls rarely occurred in the absence of food calls. We suggest that animals are sharing additional information on the food patch itself with their social affiliates. 
540 |a Springer-Verlag Berlin Heidelberg, 2015 
690 7 |a Food calls  |2 nationallicence 
690 7 |a Bottlenose dolphin  |2 nationallicence 
690 7 |a Signature whistles  |2 nationallicence 
690 7 |a Vocal learning  |2 nationallicence 
690 7 |a Call matching  |2 nationallicence 
700 1 |a King  |D Stephanie  |u Sea Mammal Research Unit, School of Biology, University of St Andrews, KY16 8LB, St Andrews, Fife, UK  |4 aut 
700 1 |a Janik  |D Vincent  |u Sea Mammal Research Unit, School of Biology, University of St Andrews, KY16 8LB, St Andrews, Fife, UK  |4 aut 
773 0 |t Animal Cognition  |d Springer Berlin Heidelberg  |g 18/4(2015-07-01), 969-974  |x 1435-9448  |q 18:4<969  |1 2015  |2 18  |o 10071 
856 4 0 |u https://doi.org/10.1007/s10071-015-0851-7  |q text/html  |z Onlinezugriff via DOI 
898 |a BK010053  |b XK010053  |c XK010000 
900 7 |a Metadata rights reserved  |b Springer special CC-BY-NC licence  |2 nationallicence 
908 |D 1  |a brief-communication  |2 jats 
949 |B NATIONALLICENCE  |F NATIONALLICENCE  |b NL-springer 
950 |B NATIONALLICENCE  |P 856  |E 40  |u https://doi.org/10.1007/s10071-015-0851-7  |q text/html  |z Onlinezugriff via DOI 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a King  |D Stephanie  |u Sea Mammal Research Unit, School of Biology, University of St Andrews, KY16 8LB, St Andrews, Fife, UK  |4 aut 
950 |B NATIONALLICENCE  |P 700  |E 1-  |a Janik  |D Vincent  |u Sea Mammal Research Unit, School of Biology, University of St Andrews, KY16 8LB, St Andrews, Fife, UK  |4 aut 
950 |B NATIONALLICENCE  |P 773  |E 0-  |t Animal Cognition  |d Springer Berlin Heidelberg  |g 18/4(2015-07-01), 969-974  |x 1435-9448  |q 18:4<969  |1 2015  |2 18  |o 10071