caa a22 4500 606157115 CHVBK 20210128100612.0 cr unu---uuuuu 210128e20150401xx s 000 0 eng 10.1007/s10096-014-2276-7 doi (NATIONALLICENCE)springer-10.1007/s10096-014-2276-7 Detection of Yersinia enterocolitica in food: an overview [Elektronische Daten] [V. Gupta, P. Gulati, N. Bhagat, M. Dhar, J. Virdi] Yersinia enterocolitica is a gastrointestinal pathogen which causes yersiniosis, an illness characterized by diarrhea, ileitis, and mesenteric lymphadenitis. Y. enterocolitica is transmitted via the feco-oral route by the consumption of contaminated food or water. Several phenotypic and genotypic methods have been developed to reliably detect Y. enterocolitica in food. However, the source of infection of many recently reported foodborne outbreaks remains obscure. The detection of this pathogen in food is a challenging task, since it shares similarities with other enteric bacteria. The presence of other microorganisms in the food samples makes it even more difficult to identify this slow-growing pathogen. Therefore, the present-day emphasis is on the development of sensitive, easily automated methods suitable for in-situ detection, allowing quick and cost-effective characterization of food samples. This review summarizes and compares the currently available cultural, immunological, and molecular methods, particularly in relation to their specific merits or demerits when implemented for the detection of Y. enterocolitica in food. Springer-Verlag Berlin Heidelberg, 2014 Gupta V. Medical Microbiology and Bioprocess Technology Laboratory, Department of Microbiology, Maharshi Dayanand University, Rohtak, Haryana, India aut Gulati P. Medical Microbiology and Bioprocess Technology Laboratory, Department of Microbiology, Maharshi Dayanand University, Rohtak, Haryana, India aut Bhagat N. Microbial Pathogenicity Laboratory, Department of Microbiology, University of Delhi, South Campus, New Delhi, India aut Dhar M. Microbial Pathogenicity Laboratory, Department of Microbiology, University of Delhi, South Campus, New Delhi, India aut Virdi J. Microbial Pathogenicity Laboratory, Department of Microbiology, University of Delhi, South Campus, New Delhi, India aut European Journal of Clinical Microbiology & Infectious Diseases Springer Berlin Heidelberg 34/4(2015-04-01), 641-650 0934-9723 34:4<641 2015 34 10096 https://doi.org/10.1007/s10096-014-2276-7 text/html Onlinezugriff via DOI BK010053 XK010053 XK010000 Metadata rights reserved Springer special CC-BY-NC licence nationallicence 1 review-article jats NATIONALLICENCE NATIONALLICENCE NL-springer NATIONALLICENCE 856 40 https://doi.org/10.1007/s10096-014-2276-7 text/html Onlinezugriff via DOI NATIONALLICENCE 700 1- Gupta V. Medical Microbiology and Bioprocess Technology Laboratory, Department of Microbiology, Maharshi Dayanand University, Rohtak, Haryana, India aut NATIONALLICENCE 700 1- Gulati P. Medical Microbiology and Bioprocess Technology Laboratory, Department of Microbiology, Maharshi Dayanand University, Rohtak, Haryana, India aut NATIONALLICENCE 700 1- Bhagat N. Microbial Pathogenicity Laboratory, Department of Microbiology, University of Delhi, South Campus, New Delhi, India aut NATIONALLICENCE 700 1- Dhar M. Microbial Pathogenicity Laboratory, Department of Microbiology, University of Delhi, South Campus, New Delhi, India aut NATIONALLICENCE 700 1- Virdi J. Microbial Pathogenicity Laboratory, Department of Microbiology, University of Delhi, South Campus, New Delhi, India aut NATIONALLICENCE 773 0- European Journal of Clinical Microbiology & Infectious Diseases Springer Berlin Heidelberg 34/4(2015-04-01), 641-650 0934-9723 34:4<641 2015 34 10096